Squares with whipped cream

Dessert: Squares with whipped cream - Anaida I. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Dessert - Squares with whipped cream by Anaida I. - Recipia

Square with whipped cream: a quick and delicious dessert

If you are looking for a simple yet impressive dessert, the squares with whipped cream are the perfect choice. This dessert is not only easy to prepare but also incredibly delicious, with a moist texture and a rich chocolate flavor, enhanced by a fresh note of orange. Moreover, it is ideal to be served at a gathering with friends or on a special occasion.

Preparation time: 15 minutes
Baking time: 40-50 minutes
Total: 1 hour
Servings: 12 squares

Ingredients:
- 200 g flour
- 250 g sugar
- 70 g cocoa
- 450 ml milk
- 50 ml melted margarine (or oil)
- 1 packet baking powder
- A pinch of salt
- 1 packet Finesse with orange flavor
- Whipped cream for decoration

Instructions:

Step 1: Preparing the ingredients
Make sure all ingredients are at room temperature for an even mixture. Measure the flour, sugar, and cocoa accurately, as these ingredients will influence the final texture of the dessert.

Step 2: Mixing the dry ingredients
In a large bowl, combine the flour, sugar, cocoa, baking powder, and a pinch of salt. Mix well with a whisk or spatula to avoid lumps.

Step 3: Adding the wet ingredients
Start gradually adding the milk and melted margarine (or oil), mixing continuously. It is important not to add all the wet ingredients at once to allow the mixture to homogenize more easily. Finally, add the packet of Finesse with orange flavor, which will give an extra flavor to the preparation.

Step 4: Baking
Preheat the oven to 160°C. Grease a 20x30 cm baking tray with oil and flour, ensuring it is well-covered to prevent sticking. Pour the liquid mixture into the tray and level the surface. Bake the base for 40-50 minutes or until a toothpick inserted in the center comes out clean. Be careful with your oven's temperature, as each oven bakes differently.

Step 5: Cooling and cutting
Once the base is baked, let it cool completely in the tray to firm up a bit. Once cooled, cut it into equal squares using a sharp knife for clean cuts.

Step 6: Decorating
Use whipped cream to decorate each square. You can use a piping bag for a special effect or simply add a spoonful of whipped cream on top. If you want to impress even more, you can also add some orange slices or chocolate flakes on top.

Serving suggestions:
These squares with whipped cream are delicious served alongside a cup of coffee or tea. You can add a scoop of vanilla ice cream for a delicious temperature contrast.

Variations:
To experiment with flavors, you can replace the packet of Finesse with other flavors, such as vanilla or almond. You can also add chopped nuts or chocolate pieces to the mixture for extra texture.

With this simple recipe, you will be able to create a dessert that will surely impress everyone. Whether you serve it at a party or simply as a sweet snack during the day, the squares with whipped cream are a perfect choice. Enjoy!

 Ingredients: 200 g flour, 250 g sugar, 70 g cocoa, 450 ml milk, 50 ml melted margarine (or oil), 1 packet baking powder, a pinch of salt, 1 packet orange flavoring, whipped cream for decoration.

 Tagswhipped cream flour cocoa cakes

Dessert - Squares with whipped cream by Anaida I. - Recipia
Dessert - Squares with whipped cream by Anaida I. - Recipia
Dessert - Squares with whipped cream by Anaida I. - Recipia
Dessert - Squares with whipped cream by Anaida I. - Recipia