Fluffy clouds (fluffy donuts)

Fluffy Donuts: Find the Perfect Indulgence in Yogurt Donuts

Preparation time: 10 minutes
Cooking time: 10-15 minutes
Total time: 20-25 minutes
Number of servings: 4-6 servings

I propose you treat yourself today with a recipe for fluffy donuts, known as "fluffy donuts." These delights are so easy to make that you will want to make them again and again. I will explain each step of the process, so you can achieve the best donuts, and at the end, I will teach you how to personalize and serve them in a way that will impress anyone.

A little history: Donuts are a dessert that has crossed generations, enjoying popularity in many cultures around the world. Whether you encounter them glazed, filled, or plain, donuts have a unique ability to bring family and friends together around the table. In this case, we are talking about yogurt donuts, which add a touch of moisture and a slightly fluffy texture.

Ingredients:

- 200 g yogurt (ideally natural yogurt without additives)
- 150 g flour (you can use white or wholemeal flour, depending on your preferences)
- 1 egg (at room temperature for better homogenization)
- 8 g fresh yeast or 1 packet of baking powder
- Grated zest of one lemon (for a fresh taste)
- 1-2 drops of vanilla essence (for a subtle fragrance)
- 50 g powdered sugar (or brown sugar for a deeper flavor)
- A pinch of cinnamon (for dusting)
- Oil for frying (choose an oil with a high smoke point, such as sunflower oil)

Step 1: Preparing the dough
In a large bowl, combine the yogurt, egg, yeast (or baking powder), lemon zest, and vanilla essence. Mix the ingredients well with a whisk or spatula until you achieve a homogeneous composition. Then, gradually add the flour, stirring continuously. You will notice that the dough will become very soft, which is perfect for this recipe.

Step 2: Resting the dough
Let the dough rest for 10-15 minutes. This resting time is essential to allow the ingredients to combine and develop a fluffy texture. During this time, you can prepare the oil for frying.

Step 3: Preparing the oil
In a deep pan, add enough oil to cover the bottom of the pan by about 2-3 cm. Place the pan over medium heat and let the oil heat up. You can check if the oil is hot enough by dropping a small amount of dough – if it starts to sizzle and rises to the surface, it is ready for frying.

Step 4: Frying the donuts
Using a teaspoon, take portions of dough and let them drop into the hot oil. Do not try to shape them; the donuts will take on a natural and rustic shape. Fry them on both sides until golden brown, about 1-2 minutes on each side. Be careful not to burn them, as they tend to brown quickly.

Step 5: Finishing
When the donuts are ready, remove them with a slotted spoon and let them drain on a paper towel to remove excess oil. In a separate bowl, mix the powdered sugar with the cinnamon and roll each donut in this mixture until fully coated.

Serving and pairing suggestions
Fluffy donuts are delicious served warm, alongside a cup of tea or coffee. You can add a spoonful of fruit jam, a serving of whipped cream, or vanilla ice cream for a decadent dessert. These donuts are also ideal for breakfast or as a sweet snack during the day.

Nutritional benefits
These yogurt donuts are a healthier choice compared to traditional ones, thanks to the yogurt which contributes protein and probiotics. Wholemeal flour can be used to add fiber, and cinnamon has antioxidant properties and can help regulate blood sugar levels.

Frequently asked questions
1. Can I replace the yogurt with another ingredient?
Yes, you can use kefir or another type of yogurt, but make sure it has a similar consistency.

2. How can I store the donuts?
The donuts are best stored in an airtight container at room temperature for up to 2 days. If you want to keep them longer, you can freeze them.

3. Can I make the donuts less sweet?
Of course! You can reduce the amount of sugar in the dough or omit the powdered sugar at the end.

4. Can I add extra ingredients?
Sure! You can try adding cocoa to the dough for a chocolate donut variation, or nuts and dried fruits for a crunchy note.

Conclusion
These fluffy donuts are not only delicious but also easy to prepare. With a little effort and a few simple ingredients, you can bring a touch of happiness to each day. So, don't hesitate to try this recipe at home and share the joy of cooking with your loved ones. Enjoy!