Cookies with honey and peanut butter

Honey and Peanut Butter Cookies

Who doesn't love the enticing aroma of freshly baked cookies that fill your home with a comforting warmth? This honey and peanut butter cookie recipe is not only a delicious choice but also a simple, quick, and healthy option, perfect for the whole family. Without flour and artificial ingredients, these cookies are ideal for kids and beyond. Whether you enjoy them as a sweet snack or as an after-dinner dessert, you will be delighted by their soft texture and rich flavor.

Preparation time: 10 minutes
Baking time: 10-12 minutes
Total time: 20-22 minutes
Number of servings: About 20 cookies

Ingredients:
- 250g peanut butter (I recommend the Skippy brand or another quality brand)
- 250-300g pure honey (adjust to taste)
- 1 egg

A bit of history
Peanut butter cookies appeared in the United States around 1930 when peanut butter began to gain popularity as an ingredient in desserts. These cookies are often associated with childhood playtime but have gained popularity due to their versatility and delicious taste. Whether served with a glass of milk or alongside a cup of hot tea, these cookies are a true indulgence.

Step-by-step instructions:

1. Preheat the oven: Start by preheating the oven to 180 degrees Celsius. This step is essential for achieving even baking and perfect texture.

2. Mixing the ingredients: In a large bowl, add 250g of peanut butter and 250-300g of honey. Use a spoon or spatula to mix the ingredients until you achieve a homogeneous mixture. It is essential that the peanut butter is well combined with the honey to ensure a uniform flavor.

3. Adding the egg: Once the mixture is well combined, add 1 egg. Continue mixing until the egg is fully incorporated into the mixture. This will help bind the ingredients and contribute to the final texture of the cookies.

4. Forming the cookies: Prepare a baking tray lined with parchment paper. Using two spoons or even a piping bag, form dollops of dough on the prepared tray. Make sure to leave enough space between the cookies, as they will slightly expand during baking.

5. Baking: Place the tray in the preheated oven and bake the cookies for 10-12 minutes. Don’t worry if they seem soft when you take them out of the oven; they will firm up as they cool.

6. Cooling: Let the cookies cool on the tray for a few minutes, then transfer them to a cooling rack to cool completely.

Practical tips:
- Adjusting sweetness: If you prefer less sweet cookies, start with 250g of honey and taste the mixture. You can add more honey if desired, but remember that peanut butter already has a sweet and creamy note.
- Choosing peanut butter: Opt for natural peanut butter without additives. This will provide an authentic flavor and intense taste. If you prefer a crunchier texture, look for peanut butter with peanut chunks.
- Vegan option: If you want a vegan version, you can replace the egg with a ripe banana or a mixture of flaxseeds with water.

Delicious pairings:
These cookies can be enjoyed alongside:
- A glass of milk (cow's, almond, or soy)
- A cup of flavored coffee
- Fresh lemonade for a refreshing contrast

Nutritional benefits:
These cookies are an excellent source of protein due to the peanut butter, which is rich in healthy fatty acids and nutrients. Additionally, honey provides antioxidants and has antimicrobial properties. The cookies are low in carbohydrates, making them suitable for a low-carb diet.

Frequently asked questions:
- Can I store the cookies? Yes, you can keep the cookies in an airtight container for up to a week. If you want to keep them longer, you can freeze them.
- Can I adapt the recipe? Absolutely! You can add dark chocolate, chopped nuts, or coconut flakes to give them a personalized touch.
- What do I do if the dough is too sticky? If you feel the dough is too sticky, you can add a bit more peanut butter or honey, depending on your personal preferences.

These honey and peanut butter cookies are more than just simple treats: they are a sweet reminder of moments spent in the kitchen, a healthy indulgence, and a perfect way to bring smiles to the faces of your loved ones. Experiment with the ingredients and feel free to turn the recipe into something unique for you! Enjoy!