Children's Cookies

Delicious Kinder Cookies Recipe: Surprise-filled biscuits

Dreaming of a snack that brings a smile to your face? Then, I invite you to discover our Kinder Cookies recipe! These biscuits are not only an excellent choice for a quick dessert but also a great option for a gathering with friends or a lazy afternoon at home. Whether you choose to enjoy them with a cup of warm tea or a glass of milk, they will delight your taste buds.

A Little History About Biscuits

Biscuits have a long history, being a popular choice among sweets worldwide. They were originally created for easy preservation and transport during long journeys, but over time they have evolved into various shapes and flavors. Kinder Cookies combine the tradition of biscuits with the delightful surprises of chocolate, offering a unique experience.

Preparation time: 15 minutes
Baking time: 18-20 minutes
Total time: 35-40 minutes
Servings: 20 biscuits

Necessary Ingredients:

- 150 g butter (at room temperature)
- 100 g vanilla-flavored sugar
- 2 eggs (at room temperature)
- Juice from 1 orange
- 100 g white chocolate (melted)
- 600 g flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- Kinder candies (one for each biscuit)

Necessary Tools:

- 2 large mixing bowls
- Whisk or electric mixer
- Wooden spoon or spatula
- Baking tray
- Parchment paper
- Preheated oven

Step by Step for the Best Kinder Cookies:

1. Preheat the oven: Start by preheating the oven to 190°C. This will ensure even baking of the biscuits.

2. Preparing the dry ingredients: In a large bowl, mix the flour with the baking powder and baking soda. These ingredients will help the biscuits rise and provide a perfect texture.

3. Creaming the butter and sugar: In another bowl, beat the butter with the sugar until you obtain a fluffy, light-colored cream. This is a crucial step as the incorporated air will make the biscuits fluffier.

4. Adding the eggs: Incorporate the eggs one at a time, mixing well after each addition. Then, add the orange juice and melted chocolate. These ingredients will add a fresh taste and irresistible sweetness.

5. Combining the ingredients: Gradually incorporate the dry ingredient mixture into the wet composition. Use a spatula or a wooden spoon and mix until you obtain a homogeneous dough. Be careful not to overmix, as this could develop the gluten in the flour, leading to tougher biscuits.

6. Shaping the biscuits: Take a heaping teaspoon of dough and place a Kinder candy in the center. Shape the biscuits into balls and place them on a baking tray lined with parchment paper, leaving about 4-5 cm space between each.

7. Baking the biscuits: Place the tray in the preheated oven and bake the biscuits for 18-20 minutes until they are lightly browned around the edges. It is important not to leave them too long, as they will continue to bake after being removed from the oven.

8. Cooling: Once the biscuits are done, let them cool on the tray for a few minutes, then transfer them to a wire rack to cool completely.

Serving and Suggestions

This quick dessert is perfect to serve warm when the chocolate inside is still melted. You can decorate them with a little powdered sugar for a more appealing look or serve them with a scoop of ice cream. For an even more enjoyable experience, pair them with a warm drink, such as a cappuccino or citrus-flavored tea.

Frequently Asked Questions:

1. Can I use another type of chocolate? Yes, you can experiment with dark chocolate or milk chocolate, depending on your preferences.

2. How can I store the biscuits? They store well in an airtight container at room temperature for up to a week.

3. Can the biscuits be frozen? Absolutely! You can freeze the biscuits before baking. Place them on a tray and put them in the freezer until firm, then transfer them to an airtight container. When you're ready to bake them, just put them directly in the oven, adding a few minutes to the baking time.

Calories and Nutritional Benefits

One biscuit has approximately 120 calories, but let's not forget that these Kinder Cookies are packed with energy due to the nutritious ingredients. The butter and eggs provide healthy fats and proteins, while the white chocolate adds a touch of sweetness and antioxidants.

Possible Variations

To add a personal touch to your recipe, you can try adding ground nuts, coconut flakes, or even dried fruits to the dough. These variations not only enhance the texture but also the flavor of the biscuits.

Try this Kinder Cookies recipe and allow yourself to enjoy every bite! With each biscuit, you will discover a moment of joy and nostalgia, reminding you of childhood when sweets were the simplest way to smile. I look forward to hearing your impressions after you try the recipe!