Baked apples

Baked apples with delicious filling: a classic recipe that combines the sweet aroma of apples with a savory filling of sugar, cinnamon, and coconut. This recipe is perfect for a quick and simple dessert that will bring a touch of warmth and comfort to your home. Join me on this culinary adventure!

Total preparation time: 15 minutes
Baking time: 60 minutes
Number of servings: 4

Ingredients

- 4 large, firm apples (preferably varieties like Granny Smith or Golden Delicious)
- 4 tablespoons of sugar
- 1 packet of vanilla sugar
- 2 teaspoons of ground cinnamon
- 1 tablespoon of grated coconut
- Butter (a small slice for each apple)
- Honey (to taste)
- 100 ml water

Recipe history

Baked apples are a classic dessert with deep roots in many cultures. They have been prepared for centuries as an ingenious way to make use of garden apples while creating a delicious and comforting dessert. Nowadays, baked apples are often associated with family memories, holiday meals, and moments of indulgence on cold evenings.

Step by step: How to prepare baked apples

Step 1: Prepare the apples
Start by washing the apples thoroughly under cold running water. Use a small sharp knife to remove the core. The care you take in preparing your ingredients is essential for achieving a perfect result. Make sure your apples are firm enough to withstand the baking process.

Step 2: Prepare the filling
In a medium bowl, combine the sugar, vanilla sugar, cinnamon, and grated coconut. These ingredients will give a wonderful flavor to your apples. You can experiment with other add-ins such as chopped nuts or raisins to add a personalized touch.

Step 3: Fill the apples
Use a small spoon to fill each apple with the mixture. Make sure the filling is well packed inside the apples so it doesn't spill out during baking.

Step 4: Add butter and honey
Place a small slice of butter on top of each apple. The butter will add delicious richness and help create a wonderful syrup during baking. Then, drizzle each apple with a few drops of honey, which will add extra sweetness.

Step 5: Prepare for the oven
Arrange the apples in a baking dish or another oven-safe container. If you have leftover filling, don't throw it away! Place it around the apples in the dish to create a delicious syrup. Add the 100 ml of water to the dish to help cook the apples and form a delicious sauce.

Step 6: Bake
Preheat the oven to a low temperature (about 160°C) and place the dish with the apples inside. Let them bake for about 60 minutes. You will be rewarded with enticing aromas that will fill you with warmth and joy.

Helpful tips

- Choose the right apples: Firm apples are essential for achieving a good result. Avoid overly soft apples or those that have begun to spoil.
- Serve with a topping: These baked apples are delicious served warm, but you can also add a scoop of vanilla ice cream or a dollop of cream for a creamy contrast.
- Experiment with spices: Add a pinch of ground cloves or nutmeg for an extra flavor boost to the filling.

Nutritional information

This baked apple recipe is not only delicious but also a healthy dessert option. Apples are rich in fiber and vitamins, especially vitamin C, while cinnamon has antioxidant properties and may help control blood sugar levels. Each serving has approximately 200 calories, depending on the size of the apples and the amount of sugar or honey used.

Frequently asked questions

- Can I use other fruits?
Of course! This recipe can also be adapted for pears or peaches. Just be sure to adjust the baking time, as fruits differ in texture and moisture.

- How can I store baked apples?
If you have leftover baked apples, you can store them in the refrigerator, covered, for up to 3 days. You can reheat them in the oven or microwave before serving.

- What drinks pair well with this dessert?
To complement this warm dessert, try a herbal tea or mulled wine. These will add an elegant touch to your evening.

Possible variations

- For a vegan version: You can replace the butter with plant-based margarine and honey with maple syrup or agave.
- Add chocolate: A delicious variation is to add a few pieces of dark chocolate to the apple filling. It will melt and add a decadent flavor.

These baked apples with delicious filling are more than just a simple dessert; they are a culinary experience that will bring you closer to culinary traditions and unforgettable moments spent with loved ones. Savor each bite and let the aromas fill your home with joy!