Nescafe frappe
Nescafe Frappe Recipe with Vanilla Ice Cream – A Sip of Refreshment and Energy!
Preparation time: 10 minutes
Total time: 10 minutes
Number of servings: 2
This Nescafe frappe recipe is perfect for hot days when you need an energy boost but also want to cool off. With a blend of coffee, milk, and vanilla ice cream, this drink will provide you not only with a feeling of freshness but also an explosion of flavors that will delight your taste buds. Whether you are preparing for an active day or want to relax on the terrace, this frappe is the ideal choice!
The history of Nescafe frappe is fascinating. Originating from a simple idea, it has evolved over time, becoming a beloved drink for many. By using the right ingredients and the correct preparation technique, you can turn an ordinary day into a special experience.
Ingredients:
- 2 packets of Nescafe
- 3 tablespoons of sugar
- 250 ml cold milk
- 20 ml liquid cream
- 2 tablespoons whipped cream (for decoration)
- 1 vanilla ice cream scoop
- A pinch of cinnamon
- 2 dark chocolate tablets (for glass decoration)
- Extra whipped cream for garnish
- Optional: 2 ice cubes
Step by step:
1. Preparing the ingredients: Make sure you have all the ingredients at hand. This will make your work easier and help you organize better. If you are using vanilla ice cream, it is recommended to take it out of the freezer a few minutes before you start, to soften slightly.
2. Mixing the ingredients: In a blender or food processor, add the two packets of Nescafe, sugar, cold milk, and liquid cream. If you want an even cooler frappe, you can add the two ice cubes. Blend everything for a few seconds until the mixture becomes smooth and frothy. If you like a more intense coffee flavor, you can add a dark chocolate tablet to the mixture.
3. Preparing the glass: While the ingredients are blending, melt the two dark chocolate tablets in a bain-marie or microwave, being careful not to burn them. Once the chocolate is melted, take a glass or cup and pour the chocolate onto its walls, rotating the glass to create an appetizing visual effect.
4. Assembling the drink: Once the Nescafe mixture is ready, carefully pour it into the prepared glass. Add a scoop of vanilla ice cream in the middle of the drink to give it a creamy texture and delicious taste.
5. Decorating: Use whipped cream to decorate the drink. You can sprinkle a pinch of cinnamon on top for an extra flavor boost. You can also add some chocolate or cocoa flakes for an even more attractive appearance and taste.
6. Serving: Enjoy your Nescafe frappe immediately, using a straw or a spoon. It is perfect as an energizing snack or a refreshing dessert. You can share this recipe with friends, encouraging them to enjoy a revitalizing break with you!
Useful tips:
- Choosing the coffee: If you prefer a stronger coffee, you can use espresso instead of Nescafe. The taste will be different but just as delicious.
- Variations: You can experiment with different flavors by adding caramel or vanilla syrups to the mixture. Also, instead of vanilla ice cream, you can try chocolate or coffee ice cream for a diversified experience.
- Nutrition: This recipe provides a significant energy boost due to caffeine, as well as protein and calcium from milk and ice cream. Each serving has approximately 350-400 calories, depending on the ingredients used.
Frequently asked questions:
1. Can I use plant-based milk? Yes, you can replace cow's milk with almond, soy, or coconut milk for a vegan option.
2. Is this recipe suitable for children? The recipe contains coffee, but you can make a caffeine-free version using cocoa or another type of warm drink.
3. What is the best time to consume this frappe? It is perfect for an energetic morning but also as an afternoon snack.
Now that you have all the necessary information, you are ready to surprise your family and friends with this quick and delicious dessert. Don't forget to enjoy every sip and share this recipe with your loved ones! Have a beautiful and energetic day!
Ingredients: 2 sachets of Nescafe, 3 tablespoons of sugar, 250 ml of cold milk, 20 ml of liquid cream, 2 tablespoons of whipped cream, one vanilla ice cream with milk, a pinch of cinnamon, 2 dark chocolate tablets for decorating the glass and optionally one tablet for the composition, cream for decoration.
Tags: nescafe frappe