Butter Potatoes in Parchment

Appetizers: Butter Potatoes in Parchment - Maia D. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Appetizers - Butter Potatoes in Parchment by Maia D. - Recipia

Oven Butter Potatoes - Simple and Delicious Recipe

Total Preparation Time: 70-80 minutes
Preparation Time: 10 minutes
Baking Time: 60-70 minutes
Number of Servings: 4

If you are looking for a simple and quick recipe that will delight your taste buds and fill your home with an irresistible aroma, you have come to the right place! Oven butter potatoes are a perfect choice for a savory side dish, but also for a standalone dish. This recipe is based on a simple yet effective cooking technique that will transform ordinary potatoes into a true delicacy.

A Brief Story About Potatoes

Potatoes were discovered many centuries ago and quickly became a staple food worldwide. From various cooking methods to the multitude of available varieties, the potato is a versatile ingredient that can be used in countless recipes. In this recipe, we will explore how a simple ingredient like the potato can be transformed through an easy cooking technique into something truly special.

Ingredients

- 5 medium potatoes (approximately 800-1000g)
- 35-40g butter
- Salt (to taste)
- Pepper (to taste)
- Baking paper (parchment)

Step-by-Step Instructions

Step 1: Preparing the Potatoes

1. Wash and peel the potatoes: Rinse the potatoes under cold water to remove any impurities. If you prefer, you can leave the skin on for added texture and nutrients.
2. Grate the potatoes: Use a large grater to shred the potatoes. This will help with even and faster baking. If you have a food processor, you can use it to save time.

Step 2: Preparing the Parchment “Bag”

1. Prepare the baking paper: Take a piece of baking paper and cut it into a circle or square large enough to wrap the potatoes.
2. Add the ingredients: Place the grated potatoes on the paper, grate the butter on top using a small grater, then sprinkle salt and pepper to taste.

Step 3: Baking

1. Wrap the potatoes: Gather the baking paper like a bag to retain moisture and flavors. Make sure it is well sealed so that the potatoes cook evenly.
2. Place in the oven: Place the potato bag on a tray and put it in the preheated oven at 200°C. Bake for 50-70 minutes, depending on the size of the potatoes. Check if they are golden brown and tender.

Step 4: Serving

1. Open the bag: Once the potatoes are ready, carefully remove them from the oven (they will be very hot!). Gently unwrap the bag to avoid burning yourself.
2. Add cheese: If desired, you can grate cheese or cheese on top and leave them in the oven for a few more minutes until the cheese melts beautifully.
3. Garnish and serve: Garnish with plenty of fresh dill or any other favorite herbs before serving. This detail will add extra flavor and color to the dish.

Practical Tips

- Choosing potatoes: Opt for potato varieties that are higher in starch, such as red or sweet potatoes, for better texture.
- Vegetable variant: You can also add other grated vegetables, such as carrots or zucchini, for a more diverse side dish.
- Spices: Experiment with different spices, such as paprika, garlic powder, or herbs to customize the flavor.

Frequently Asked Questions

Can I use other types of fats instead of butter?
Yes, you can use olive oil or margarine for a healthier alternative.

How can I make the potatoes crispier?
After opening the bag, you can put them under the grill for a few minutes to achieve a crispy crust.

What other side dishes pair well with butter potatoes?
This dish pairs perfectly with steaks, oven-baked fish, or even fresh salads.

Nutritional Benefits

Potatoes are an excellent source of carbohydrates, fiber, and vitamins, especially vitamin C and B6. Adding butter provides healthy fats, but be mindful of the quantity to keep the dish within the limits of a balanced diet.

Serving and Combinations

This dish pairs excellently with a glass of white wine or fresh lemonade. Additionally, alongside a green salad with lemon dressing, the butter potatoes will create a perfect balance between rich and fresh flavors.

In conclusion, oven butter potatoes are a simple yet flavorful recipe that can bring extra joy to your meal. By experimenting with various ingredients and spices, you can create a variety of dishes that will delight you. Don’t forget to share this recipe with your friends, and together discover all the delights that potatoes have to offer!

 Ingredients: 5 medium potatoes, around 35 or 40 grams of butter, salt, pepper, baking paper (parchment)

 Tagsbuttered potatoes in parchment

Appetizers - Butter Potatoes in Parchment by Maia D. - Recipia
Appetizers - Butter Potatoes in Parchment by Maia D. - Recipia
Appetizers - Butter Potatoes in Parchment by Maia D. - Recipia
Appetizers - Butter Potatoes in Parchment by Maia D. - Recipia