Asparagus Cream Spirals

To prepare a delicious recipe for asparagus and cheese rolls, start by making the filling. In a heated pan, add a tablespoon of high-quality olive oil and let it heat up a bit. Then, finely chop a medium onion and put it in the pan. Let it sauté, stirring occasionally, until it becomes translucent and begins to caramelize, a process that takes about 3-5 minutes.

Meanwhile, wash and prepare the asparagus, cutting it into pieces about 2-3 cm long. Add the asparagus to the pan along with the onion and continue to sauté the mixture for another 5 minutes. This will allow the asparagus to retain its crunchy texture and reveal its flavor. Once the asparagus has softened slightly, pour vegetable broth over the ingredients in the pan. Let it simmer over medium heat until the liquid reduces significantly and the asparagus is fully cooked. This will take about 10-15 minutes.

Once the mixture is ready, take the pan off the heat and let the mixture cool slightly. Use a blender to turn this mixture into a smooth, homogeneous cream. In the asparagus cream, add a beaten egg, grated cheeses (you can choose cottage cheese, feta, or parmesan, depending on your preferences), chopped fresh thyme, salt, and pepper. Mix well until all the ingredients are perfectly integrated.

Preheat the oven to 180 degrees Celsius. Take a sheet of puff pastry and evenly spread the asparagus mixture over the entire surface. Roll the pastry tightly to form a log. Use a sharp knife to cut the log into slices about 2 cm thick. Place the slices, lying down, on a baking tray greased with butter or lined with parchment paper.

For a glossy appearance and a golden crust, brush each piece with a beaten egg yolk. Bake the rolls in the preheated oven for 30-40 minutes, or until they become golden and crispy. The flavors will blend wonderfully, and the final result will be a delicious snack, perfect for any occasion. Serve them warm, and your guests will be delighted with the delicious combination of asparagus and cheese. These rolls are ideal as an appetizer at a party or as a snack between meals. Enjoy your meal!