Appetizers with chicken breast and quail eggs

Delicious Recipe for Chicken Breast and Quail Egg Appetizers

Total preparation time: 30 minutes
Baking time: 10 minutes
Number of servings: 10 appetizers

Looking for a simple and quick recipe for an appetizer that will impress your guests? This Chicken Breast and Quail Egg Appetizer recipe combines the savory taste of chicken, the creaminess of cheese, and the delicacy of quail eggs in an explosion of flavors. Ideal for parties or as a family snack, this appetizer is not only delicious but also easy to prepare.

Necessary ingredients:

- 10 slices of bread (preferably white bread or baguette)
- 1/2 boiled or fried chicken breast (about 200g)
- 10 quail eggs
- 100g grated cheese
- Oil for greasing the pan
- Salt and pepper to taste

A bit of history:
Appetizers are an essential part of gastronomy worldwide, serving to open festive meals. This recipe blends tradition with simple ingredients, turning them into an elegant and tasty dish. Dishes with quail eggs are often associated with special occasions due to their small size and refined taste.

Step by step:

1. Preparing the ingredients:
Start by finely chopping the boiled or fried chicken breast. If you have leftovers from a roast, this ingredient will add extra flavor to your appetizer. Make sure the chicken is well-cooked and free of bones. Grate the cheese using a large grater for an even texture.

2. Forming the base:
Using a glass or a cookie cutter, cut circles from the center of the bread slices. These circles will form the base of your appetizer. You can use denser bread, such as a baguette, for a more rustic look.

3. Preparing the pan:
Grease a muffin tin with a little oil. This step is important to prevent the appetizers from sticking and to achieve a crispy crust.

4. Baking the base:
Using a rolling pin, gently flatten the bread rounds to make them thinner. Then place them in the muffin tin. Preheat the oven to 180°C and put the tray in for 3-4 minutes. You will notice the bread getting a slightly browned crust, perfect for holding the toppings.

5. Adding the filling:
Remove the tray from the oven and add a layer of grated cheese over each bread circle. Continue with a layer of chopped chicken breast, then place a quail egg on top of each appetizer. You can carefully crack the egg to avoid breaking the yolk, as it will remain liquid and add a creamy note to the dish.

6. Finalizing the baking:
Sprinkle more grated cheese on top of the eggs. Put the tray back in the oven and let it bake for 5-7 minutes, or until the eggs are cooked and the cheese has melted nicely. Be careful not to leave them too long, as quail eggs cook quickly.

7. Serving:
These appetizers are delicious both warm and cold. You can serve them with a tomato sauce or a garlic yogurt sauce, which will add a fresh touch. If you want to impress even more, you can add a slice of fresh dill or basil on top.

Practical tips:
- Make sure all ingredients are at room temperature before starting preparation.
- If you don’t have quail eggs, you can use goose eggs or even chicken eggs, but you will need to adjust the baking time.
- You can experiment with different types of cheese, such as mozzarella or feta, to change the flavor profile.

Frequently asked questions:

1. Can I use leftover roasted chicken?
Absolutely! It's a great way to use leftovers and add flavor to the dish.

2. What other ingredients can I add?
You can add sautéed vegetables, such as spinach or mushrooms, for extra nutrients and flavor.

3. How can I store the appetizers?
If you have leftover appetizers, you can keep them in an airtight container in the fridge for 1-2 days. Reheat them in the oven to regain their crispy texture.

Nutritional benefits:
This recipe is rich in protein, thanks to the chicken breast and quail eggs, making it an excellent choice for those looking to maintain their energy. The cheese provides calcium and vitamin D, essential for bone health. Additionally, quail eggs are a good source of antioxidants and essential nutrients.

Serving suggestions:
These appetizers pair perfectly with a glass of white wine or a refreshing drink, such as mint lemonade. Also, a fresh green salad will perfectly complement the meal, bringing a touch of freshness.

Whether you are hosting a party or simply want to indulge in a delicious snack, these Chicken Breast and Quail Egg Appetizers will surely be a hit! Try them and enjoy every bite!