Category Over

Carp fillet with lime and vegetables

Vegetable salad

Baked salmon with green salad

Salmon rounds in Sandwich Maker

Shioyaki Salmon (Japanese-style salted salmon)

Salmon trout on a bed of leeks and peppers

Pasta with shrimp and spicy sauce

Tuna bread with shrimp

Cod fritters

octopus

Pike stew with garlic

Fish meatballs

Grilled salmon and shrimp skewers with lemon and lime

White fish with lemongrass and asparagus

Pangasius fillet with broccoli and orange sauce

Over filets with broccoli puree

Salmon with roasted vegetables

Salmon with Skagen sauce and natural potatoes

Trout with walnut filling

Cod with potatoes and roasted peppers

Fish in Tikka Masala curry sauce

Shells, surimi, fish fillet in wine sauce

Fish terrine with sour cream

Fried Salmon for Good Friday