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Savory - 3 Cheese Lasagna by Patricia O. - Recipia

3 Cheese Lasagna

Soups - Aita soup seasoned with egg and sour cream by Marilena D. - Recipia

Aita soup seasoned with egg and sour cream

Dessert - Alcoholic salad by Eva G. - Recipia

Alcoholic salad

Meat - Anadama bread by Tudosia J. - Recipia

Anadama bread

Season - Accordion potatoes for Lent by Lioara P. - Recipia

Accordion potatoes for Lent

Savory - Almond caviar by Marioara A. - Recipia

Almond caviar

Desert - Almond Soufflé by Angela P. - Recipia

Almond Soufflé

Diverse - Aite Pods by Jeana P. - Recipia

Aite Pods

Season - A Lenten soy lunch idea by Catrina E. - Recipia

A Lenten soy lunch idea

Doughs and pastries

Doughs and pastries - Alsatian pie by Mara A. - Recipia

Alsatian pie

Savory - American salad with turkey by Crenguta D. - Recipia

American salad with turkey

Appetizers - Accordion potatoes by Adelina O. - Recipia

Accordion potatoes

Soups - American-flavored soup by Ligia K. - Recipia

American-flavored soup

Diverse - Aged Pork Chop by Alberta C. - Recipia

Aged Pork Chop

Meat - A delicious lunch - marinated pork tenderloin by Iolanda D. - Recipia

A delicious lunch - marinated pork tenderloin

Savory - 4mix salad cherry tomatoes Four seasons by Casiana N. - Recipia

4mix salad cherry tomatoes Four seasons

Vegan - Almond milk by Gina D. - Recipia

Almond milk

Season - Almond/Walnut Milk by Clementina L. - Recipia

Almond/Walnut Milk

Appetizers - Alsatian pie (tarte flambée) by Floarea O. - Recipia

Alsatian pie (tarte flambée)

Season - Almond paste (hummus) by Lavinia D. - Recipia

Almond paste (hummus)

Meat - Aged and Seasoned Beef Ribeye on a Bed of Potato Noodles by Paula G. - Recipia

Aged and Seasoned Beef Ribeye on a Bed of Potato Noodles

Season - Almond cheese by Paulina I. - Recipia

Almond cheese

Savory - American salad by Iasmina A. - Recipia

American salad

Pasta/Pizza - 3 Cheese Lasagna by Anda L. - Recipia

3 Cheese Lasagna

Amelya

Wise

Revolut