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Doughs and pastries Doughs and pastries - Cabbage Pies by Sanda N. - Recipia

Cabbage Pies

Cabbage Pies - A Traditional Recipe Full of Flavor Looking for a recipe for cabbage pies that brings back memories of warm childhoo

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Over Over - Pasta with tomato sauce and capers, baked by Simona G. - Recipia

Pasta with tomato sauce and capers, baked

Baked Carp with Tomato Sauce and Capers: A Delicious and Healthy Recipe Preparation Time: 15 minutes Baking Time: 45-50 minutes Tot

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Over Over - Carp brine by Eva N. - Recipia

Carp brine

Carp brine - a recipe that combines tradition with flavor, perfect for fish lovers! This delicacy is not just a feast for the taste

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Savory Savory - Rice dish with tomatoes by Zamfira J. - Recipia

Rice dish with tomatoes

Rice with tomatoes - A tasty and aromatic recipe for unforgettable moments In a world full of complex recipes and sophisticated ing

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Doughs and pastries Doughs and pastries - Cheese Pies by Iustina F. - Recipia

Cheese Pies

Cheese Pie Squares: A Traditional Recipe that Delights the Taste Buds Cheese pies are a delicacy that has transcended generations,

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Meat Meat - Roasted lamb in a clay pot with a side of wild garlic by Liliana H. - Recipia

Roasted lamb in a clay pot with a side of wild garlic

Roasted Lamb in Clay Pot with Sorrel Garnish If you are looking for a recipe that combines the rich flavors of lamb with the freshn

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Over Over - Carp in scales and salt by Florina C. - Recipia

Carp in scales and salt

Carp in scales and salt – a simple yet flavorful recipe When it comes to fish dishes, carp is undoubtedly one of the most versatile

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Dessert Dessert - Chocolate cheesecake by Iridenta G. - Recipia

Chocolate cheesecake

Chocolate Cheesecake - A Delicious Indulgence Preparation time: 20 minutes Baking time: 60 minutes Total time: 80 minutes Number of

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Desert Desert - Caramel cream cake by Steliana L. - Recipia

Caramel cream cake

To prepare this delicious cake, we start by separating the eggs from the yolks, making sure to use fresh eggs. In a large bowl, we a

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Over Over - Fried liver by Betina M. - Recipia

Fried liver

Caras prăjit – O delicatesă simplă, dar plină de gust Timp de preparare: 15 minute Timp de gătire: 20 minute Timp total: 35 minute

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Dessert Dessert - Merry Christmas, dear recipe - Rosenkrantz Christmas Tree by Gina J. - Recipia

Merry Christmas, dear recipe - Rosenkrantz Christmas Tree

Rosenkrantz Tree – A Christmas Delight Merry Christmas, dear food lovers! I invite you into the magical world of the holidays, wher

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Appetizers Appetizers - Our winter roots by Carina H. - Recipia

Our winter roots

To prepare a delicious and colorful salad, we need fresh ingredients that provide an explosion of flavors. We start with two finely

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Meat Meat - Happy New Year, dear Romanians: Cabbage with meat by Dorli N. - Recipia

Happy New Year, dear Romanians: Cabbage with meat

Delicious Cabbage with Meat: A Traditional Recipe That Delights the Taste Buds Welcome to the world of flavors and culinary traditi

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Over Over - Carp brine by Marilena B. - Recipia

Carp brine

Delicious Carp Brine Recipe Preparation time: 30 minutes Cooking time: 20 minutes Total time: 50 minutes Servings: 4 Carp brine is

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Dessert Dessert - Sweet bread from... balls by Steliana P. - Recipia

Sweet bread from... balls

Bun Cake Balls - A Fluffy and Aromatic Delicacy The bun is a symbol of culinary tradition, often associated with holidays and speci

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Over Over - Fried beans by Roberta A. - Recipia

Fried beans

Fried Carp: A Simple and Tasty Recipe When it comes to fish dishes, carp is certainly an excellent choice, not only for its flavor

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Appetizers Appetizers - The 7th meeting of the 'Gustoaselor' in Bran Predelut - Part II by Eliza A. - Recipia

The 7th meeting of the 'Gustoaselor' in Bran Predelut - Part II

On a clear morning, in the midst of nature, at Bran Predelut, the 7th meeting of the "Delicious Ones" took place, an event full of f

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Soups Soups - Carp and crucian borscht by Sorana M. - Recipia

Carp and crucian borscht

Cega and Caras Borscht: A Recipe Full of Love and Tradition Every year, when we celebrate Mother-in-law's Day, the recipe for cega

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Over Over - Marinated mackerel with vegetables by Rozalia L. - Recipia

Marinated mackerel with vegetables

Marinated Carp with Vegetables: A Flavorful Delicacy for All Fishing and Cooking Enthusiasts Preparing a delicious marinated carp w

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Over Over - Carp with roasted pepper sauce by Profira E. - Recipia

Carp with roasted pepper sauce

Carp with roasted pepper sauce: A delicacy full of flavors Preparation time: 15 minutes Cooking time: 25 minutes Total time: 40 min

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Savory Savory - Carp roe salad by Livia D. - Recipia

Carp roe salad

Carp Roe Salad – A Delicacy at Home Who doesn’t love spending time in the kitchen, creating delicious dishes that delight the taste

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Over Over - Carp brine by Melina H. - Recipia

Carp brine

Delicious Carp Brine Recipe Carp brine is a traditional recipe that combines the intense flavors of fish with a savory marinade, re

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Over Over - Fish with lemon and garlic, baked by Iulia N. - Recipia

Fish with lemon and garlic, baked

Baked Carp with Lemon and Garlic - a Delicious and Simple Recipe In a world full of sophisticated dishes and complex cooking techni

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Over Over - Baked eggplants with tomato sauce and olives by Andra O. - Recipia

Baked eggplants with tomato sauce and olives

Carp with Tomato and Olive Sauce Baked with Grapes – An Unusual Delicacy If you are looking for a fish recipe that impresses with f

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Soups Soups - Sorrel soup (2) by Ruxandra I. - Recipia

Sorrel soup (2)

Sorrel Soup: A Comforting and Flavorful Recipe Sorrel soup is a traditional dish, full of flavor and nutrients, that reminds us of

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Dessert Dessert - After Eight Cheesecake by Silvana G. - Recipia

After Eight Cheesecake

After Eight Cheesecake – a decadent and refined dessert, perfect for impressing on any occasion. This recipe combines two iconic fla

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Conserve Conserve - Fish canned in oil by Domnica A. - Recipia

Fish canned in oil

Fish Preserved in Oil: A Homemade Delicacy Total Time: 6 hours and 30 minutes Preparation Time: 30 minutes Cooking Time: 5-6 hours

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Over Over - Fried catfish with garlic sauce and polenta by Flavia K. - Recipia

Fried catfish with garlic sauce and polenta

Fried Carp with Garlic Sauce and Polenta The desire to enjoy a tasty meal full of tradition often leads us to fried fish, especiall

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Over Over - Stuffed with vegetables by Maia J. - Recipia

Stuffed with vegetables

Delicious Recipe: Fish Stuffed with Vegetables I invite you to explore with me a simple and tasty recipe, ideal for those days when

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Over Over - Crusted baked fish by Tatiana E. - Recipia

Crusted baked fish

Oven-Baked Carp: A Family Delicacy Preparation Time: 20 minutes Baking Time: 30-40 minutes Total Time: 50-60 minutes Servings: 4 W

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Over Over - Carp brine by Anda M. - Recipia

Carp brine

Caras Brine – A Flavorful Delicacy Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Number of servings:

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Over Over - Mackerel and carp brine by Olivia J. - Recipia

Mackerel and carp brine

The brine of sprat and carp is a recipe that combines tradition with delicious flavors, offering a true feast for fish lovers. This

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Soups Soups - Sorrel soup by Frusina G. - Recipia

Sorrel soup

Sorrel soup - the spring vitamin on your plate Sorrel soup is a traditional recipe, full of flavors and colors, symbolizing the arr

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Diverse Diverse - Meatballs in oven sauce by Draga K. - Recipia

Meatballs in oven sauce

Meatballs in oven sauce Preparation time: 30 minutes Baking time: 15 minutes Total time: 45 minutes Number of servings: 4 I have a

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Dessert Dessert - My Halloween Cake by Anca E. - Recipia

My Halloween Cake

My Halloween Cake: A Delight That Impresses Halloween is the perfect occasion to unleash your culinary imagination and create desse

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