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Turkey breast rolls with ham

Coconut Cake

Kurtos Kolac

Stuffed eggs

Almond Soufflé

Tagliatelle with spinach and four cheeses - Delaco

Steak with potato packets, celery puree, and caramelized onions

Quinoa Energy Bars

Pogacsa with cracklings

Stuffed baked potatoes

Chicken breast and vegetables in broth

Baked potatoes with garlic and rosemary

Stuffed mushrooms

Sandwich with pesto sauce and leek sprouts

Baked tacaud in aromatic sauce

Lamb's quarters soup seasoned with egg

Sea buckthorn with honey