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Meat Meat - Beer Bread by Agripina G. - Recipia

Beer Bread

In a large bowl, start by adding the first three ingredients: flour, yeast, and sugar. These are the foundation of the recipe and wi

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Desert Desert - Sunrise Cake (No Fire) by Loredana N. - Recipia

Sunrise Cake (No Fire)

We start by preparing the cheese, which will form the base of our delicious recipe. It is recommended to mash it to achieve a fine a

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Desert Desert - Tasty black beans by Bogdana H. - Recipia

Tasty black beans

Delicious Brownies – A Quick and Tasty Dessert Preparation time: 15 minutes Baking time: 25 minutes Total time: 40 minutes Number o

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Desert Desert - Wedding Anniversary Cake by Ludovica D. - Recipia

Wedding Anniversary Cake

For our parents' anniversary on May 3rd, I decided to prepare a special cake with walnuts, vanilla cream, and whipped cream, a true

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Diverse Diverse - Mamaliga Frecata by Steliana F. - Recipia

Mamaliga Frecata

To prepare a delicious polenta, we start by boiling 3 liters of water in a taller pot. We add a tablespoon of salt, which will help

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Desert Desert - Kinder cake by Magdalena E. - Recipia

Kinder cake

The preparation of the layers for this delicious cake starts with separating the egg yolks. In a bowl, we add the yolks and mix them

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Desert Desert - Nut Cake, Fluffy and Aromatic by Gentiana P. - Recipia

Nut Cake, Fluffy and Aromatic

The dough is essential in preparing a delicious sweet bread, and the recipe we propose here is based on a traditional technique that

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Desert Desert - Grandma's Gingerbread by Ofelia D. - Recipia

Grandma's Gingerbread

To prepare a delicious fluffy and aromatic cake, start by beating the eggs with sugar using a mixer. It is important that this step

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Meat Meat - Exotic Cordon Bleu by stefania B. - Recipia

Exotic Cordon Bleu

To prepare this delicious main dish, we start by choosing the best quality pork chop. We proceed to cut the chop into thicker slices

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Pasta/Pizza Pasta/Pizza - Taste (Dumpling) by Isabela A. - Recipia

Taste (Dumpling)

To prepare a delicious recipe for filled noodles with plum jam, start by making the dough. In a large bowl, add 500 grams of high-qu

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Soups Soups - Guinea fowl soup by Andrada L. - Recipia

Guinea fowl soup

Guinea Fowl Soup – a traditional recipe full of flavor and warmth Guinea fowl soup is a dish that combines tradition with flavor, b

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Pasta/Pizza Pasta/Pizza - Pasta with Meatballs - Lady and the Tramp by Sofia L. - Recipia

Pasta with Meatballs - Lady and the Tramp

To prepare a delicious meal, start by mixing the minced meat with the bread soaked in milk, which has been well-drained, the egg, th

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Desert Desert - Cherry Cake with Chocolate Cream by Delia C. - Recipia

Cherry Cake with Chocolate Cream

Drain the sour cherries, ensuring they are well drained to avoid excess moisture in the final dessert. The base is the foundation of

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Desert Desert - Pudding and Poppy Seed Tart by Madalina C. - Recipia

Pudding and Poppy Seed Tart

To prepare this delicious dessert, we start by mixing all the necessary ingredients for the dough. In a large bowl, we beat the eggs

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Slow cooking Slow cooking - Vegetable stew by Mirabela O. - Recipia

Vegetable stew

To prepare a delicious and comforting meal using a slow cooker, we start by cutting the meat into appropriately sized cubes so that

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Meat Meat - Savory Cheese Pie I by Demetra K. - Recipia

Savory Cheese Pie I

To prepare a delicious pie, the beginning is essential. In a large bowl, place the flour, the main ingredient that will give structu

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Appetizers Appetizers - Pastry with telemea cheese by Artemisa E. - Recipia

Pastry with telemea cheese

Cheese Puff Pastry - The Perfect Indulgence for Any Occasion Who doesn’t love a crispy and flavorful puff pastry? This simple and d

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Meat Meat - Marinated Chop, Prepared in Wine by Geta G. - Recipia

Marinated Chop, Prepared in Wine

To prepare a delicious marinated pork chop recipe, start by cutting the chop into thick slices of about 2-3 cm, then into appropriat

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Meat Meat - Croissants with Plum Jam from Tender Dough by Teona I. - Recipia

Croissants with Plum Jam from Tender Dough

We begin this delicious recipe by preparing a larger bowl, where we will sift the flour carefully, ensuring that it is fluffy and fr

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Soups Soups - Soup of the Hunter by Melina G. - Recipia

Soup of the Hunter

To prepare a delicious mixture of herbs with wild boar bones, the beginning is essential. In a large pot, we place the wild boar bon

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Desert Desert - Lory Cake by Steluta I. - Recipia

Lory Cake

The countertop: In order to make a fluffy and delicious fluffy countertop, we start by separating the egg whites from the yolks. It

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Pickles Pickles - How to Keep Lemons for a Long Time by Marinela L. - Recipia

How to Keep Lemons for a Long Time

Lemons are an essential ingredient in the kitchen, and preparing them in advance can make cooking much easier and more enjoyable. Th

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Desert Desert - Chocolate cake with bananas and raspberries by Timea F. - Recipia

Chocolate cake with bananas and raspberries

To prepare a delicious cake that will surely impress any guest, we will start by making the classic sponge cake, which will serve as

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Desert Desert - Multicolor Cake by Dumitrana M. - Recipia

Multicolor Cake

Preparation method: We start by preparing the egg whites, an essential step to achieve a fluffy and airy cake base. We add the egg w

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Dessert Dessert - A sweet bite: Arabic pudding with rice flour by Aristita B. - Recipia

A sweet bite: Arabic pudding with rice flour

Arabesque Rice Pudding: A Sweet and Aromatic Bite Preparation time: 15 minutes Cooking time: 25 minutes Total time: 40 minutes

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Dessert Dessert - Chocolate glazed black cake with coconut by Gratiana O. - Recipia

Chocolate glazed black cake with coconut

Brownie with Chocolate Glaze and Coconut Who doesn't love a decadent dessert? The brownie with chocolate glaze and coconut is one o

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Desert Desert - Noodle Pudding with Cow Cheese by Zaharia E. - Recipia

Noodle Pudding with Cow Cheese

To prepare a delicious noodle pudding with cheese, we will start by gathering the necessary ingredients and getting ready for each s

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Doughs and pastries Doughs and pastries - Baskets with ham and mushrooms by Janina I. - Recipia

Baskets with ham and mushrooms

Delicious ham and mushroom pastries – a classic recipe Enjoy a simple and savory recipe, perfect for any occasion! These ham and mu

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Meat Meat - Chicken Tikka Masala by Steliana D. - Recipia

Chicken Tikka Masala

Chicken Tikka Masala – A Flavorful Culinary Adventure Welcome to my kitchen! Today we will explore a delicious and enticing recipe

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Meat Meat - Cheese and cheese croissants by Rodica G. - Recipia

Cheese and cheese croissants

To prepare these delicious cheese croissants, we start by dissolving the yeast in a little warm water. We add the sugar and let the

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Desert Desert - Sidy's Donuts by Catrinel F. - Recipia

Sidy's Donuts

To prepare the most delicious donuts, start by activating the yeast. In a small bowl, combine the yeast with warm milk and add a tea

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Diverse Diverse - Mashed potatoes with garlic and lemon by Alma N. - Recipia

Mashed potatoes with garlic and lemon

To prepare a garlic mashed potato that delights the taste buds, we start by filling a pot with enough water, to which we add a pinch

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Diverse Diverse - Rice Pilaf - Ludaskasa by Madalina C. - Recipia

Rice Pilaf - Ludaskasa

To prepare a delicious dish, we will start by ensuring that we have all the necessary ingredients at hand. Onions and peppers are th

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Meat Meat - Fantasy Schnitzel with Bicolor Mashed Potatoes by Amanda G. - Recipia

Fantasy Schnitzel with Bicolor Mashed Potatoes

Fantezy Schnitzel with Bicolor Purée I propose a delicious and appealing recipe that will transform an ordinary meal into a memorab

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Dessert Dessert - Nuts with chocolate cream by Andrada M. - Recipia

Nuts with chocolate cream

Recipe for Nuts with Chocolate Cream: A Nostalgic Delight Who doesn't remember the delicious taste of nuts with chocolate cream, a

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Desert Desert - Black Forest Cake by Tudosia G. - Recipia

Black Forest Cake

The Cake: You can bake the whole cake at once, but I prefer to bake the sheets separately to have better control over the texture of

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Soups Soups - Sweet Cabbage Soup with Yellow Beans by Cerasela H. - Recipia

Sweet Cabbage Soup with Yellow Beans

To make a delicious and nutritious dish, we start by cleaning and chopping our favorite vegetables. I chose to use carrots, parsnips

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Diverse Diverse - Chicken with Green Beans by Elisaveta M. - Recipia

Chicken with Green Beans

The meat is carefully cut, ensuring that uniform pieces are obtained that will cook evenly. After this stage, each piece is generous

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Diverse Diverse - Italian chicken by Lia K. - Recipia

Italian chicken

To prepare a delicious recipe for chicken breast stuffed with mushrooms and cheese, we start by preparing the necessary ingredients.

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Dessert Dessert - Triple chocolate cake by Saveta F. - Recipia

Triple chocolate cake

Triple Chocolate Cake: An Unmatched Indulgence Who can resist a cake that combines the intense flavors of chocolate with a velvety

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Desert Desert - Plum Cake by Bogdana C. - Recipia

Plum Cake

To prepare a delicious plum cake, we start by preparing the pan. It is recommended to use a round pan with a diameter of about 25 cm

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Desert Desert - Sweet bread by Margareta L. - Recipia

Sweet bread

The night before we start working, it is essential to sift the flour, a step that helps aerate it and gives it a fluffy texture. Ide

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Soups Soups - Lascute soup by Iulia K. - Recipia

Lascute soup

Lasciute soup is a beloved recipe that combines the rich flavors of fresh ingredients with a comforting texture. This soup, with a r

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Dessert Dessert - Sweet baskets by Mirona K. - Recipia

Sweet baskets

Sweet baskets with chocolate and walnut cream Are you looking for a quick and delicious dessert recipe that brings a touch of joy t

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Dessert Dessert - Rosencrantz Sweet Bread by Andreea D. - Recipia

Rosencrantz Sweet Bread

Rosencrantz Sweet Bread: A Caramelized Delight If you are looking for a sweet bread recipe that impresses with its rich flavor and

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Meat Meat - Fried steak with a side of mushrooms and sour cream by Aglaia K. - Recipia

Fried steak with a side of mushrooms and sour cream

Pork roast in oil with a side of mushrooms and cream Preparation time: 15 minutes Baking time: 120 minutes Total time: 135 minutes

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Desert Desert - Cake 'Football Field' by Mara L. - Recipia

Cake 'Football Field'

To prepare a delicious chocolate cake, we will start by making a simple yet tasty sponge that will form the base of this savory dess

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Desert Desert - Apple Cake by Marcheta D. - Recipia

Apple Cake

We start by preparing the apples, an essential ingredient in our delicious recipe. The apples are washed well under running water, t

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