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Dessert - Fruit tart, vanilla cream, and flaky pastry by Eliza H. - Recipia

Fruit tart, vanilla cream, and flaky pastry

Season - Garlic-fried oyster mushrooms and zucchini in a multicooker by Ina L. - Recipia

Garlic-fried oyster mushrooms and zucchini in a multicooker

Over - Garlic shrimp by Ioana H. - Recipia

Garlic shrimp

Over - Garlic sauce with mayo and Worcestershire by Anastasia A. - Recipia

Garlic sauce with mayo and Worcestershire

Over - Garlic mussels by Teona K. - Recipia

Garlic mussels

Over - Garlic cream soup with scallops by Matilda D. - Recipia

Garlic cream soup with scallops

Over - Garlic code file by Steluta D. - Recipia

Garlic code file

Dessert - Ganache cake by Celia M. - Recipia

Ganache cake

Over - Garlic shrimp by Didina G. - Recipia

Garlic shrimp

Over - Garlic shrimp by Olga P. - Recipia

Garlic shrimp

Over - Garlic sauce with dill by Varvara H. - Recipia

Garlic sauce with dill

Over - Garlic shrimp by Elisaveta L. - Recipia

Garlic shrimp

Over - Galician Octopus by Ramona L. - Recipia

Galician Octopus

Appetizers - Galician empanada by Luciana D. - Recipia

Galician empanada

Over - Garlic glazed salmon by Mara I. - Recipia

Garlic glazed salmon

Over - Garlic and lemon shrimp by Anuta F. - Recipia

Garlic and lemon shrimp

Over - Garlic shrimp by Madalina A. - Recipia

Garlic shrimp

Over - Garlic mackerel with pea puree by Sofia H. - Recipia

Garlic mackerel with pea puree

Over - Fusilli with shrimp by Simina C. - Recipia

Fusilli with shrimp

Over - Fusilli with mussels by Anica D. - Recipia

Fusilli with mussels

Doughs and pastries

Doughs and pastries - Galician empanada by Amelia M. - Recipia

Galician empanada

Over - Garlic sauce with fried tomatoes by Flora M. - Recipia

Garlic sauce with fried tomatoes

Diverse - Fusilli with tuna and tomato sauce by Mariana E. - Recipia

Fusilli with tuna and tomato sauce

Pasta/Pizza - Fusilli with tuna and tomato sauce by Heracleea B. - Recipia

Fusilli with tuna and tomato sauce

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