Search "parsley. mint"

Diverse Diverse - Beef roll with mint sauce by Demetra N. - Recipia

Beef roll with mint sauce

Beef roll with mint sauce - A delicacy for special moments Are you dreaming of an unforgettable meal, full of flavors and savory te

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Over Over - Orange tone by Lacramioara N. - Recipia

Orange tone

Baked Tuna with Oranges Recipe When it comes to fish dishes, tuna is undoubtedly one of the most refined choices. This fish, with i

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Diverse Diverse - Meatball soup by Venera A. - Recipia

Meatball soup

Meatball soup - a classic recipe, full of flavor and aromas, that reminds us of family meals from childhood. This dish is a deliciou

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Sandwiches Sandwiches - Veggie Burgers by Astrid C. - Recipia

Veggie Burgers

Veggie Burger Recipe with Red Cabbage and Grilled Eggplant Are you looking for a delicious, healthy, and easy-to-make meal? Then th

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Savory Savory - Rice salad by Safta F. - Recipia

Rice salad

Rice Salad with Fresh Vegetables and Flavorful Dressing Total preparation time: 30 minutes Cooking time: 15 minutes Servings: 2 We

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Savory Savory - Bean Salad by Alida J. - Recipia

Bean Salad

Salată de Fasole Boabe: O Delicatesă Ușor de Preparat, Plină de Gust Timp de preparare: 10 minute Timp total: 10 minute Număr d

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Appetizers Appetizers - Vegetarian moussaka appetizer by Nadia H. - Recipia

Vegetarian moussaka appetizer

Vegetarian Musaka Appetizer: A Refreshing Delicacy for Hot Summers Total preparation time: 1 hour Preparation time: 30 minutes Cook

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Savory Savory - Couscous Salad by Arina A. - Recipia

Couscous Salad

Couscous Salad with Vegetables: An Explosion of Flavor and Health Who doesn't love a fresh and vibrant salad that delights your tas

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Pasta/Pizza Pasta/Pizza - Nutty pasta by Vanesa K. - Recipia

Nutty pasta

Pasta Recipe with Nutty Sauce: A Delicious and Nutritious Combination Preparation time: 10 minutes Cooking time: 10 minutes Total t

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Cook and smile Cook and smile - Lemon Herb Spring Vegetable Pasta by Aria Z. - Recipia

Lemon Herb Spring Vegetable Pasta

Here's a recipe that has a special place in my heart. I remember the first time I made this lemon herb pasta. I was in a rush to imp

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