Search "lard"

Appetizers Appetizers - Pogacele by Roberta F. - Recipia

Pogacele

Pogăcele with cracklings: A traditional recipe with a perfect taste If you're looking for a delicious appetizer that brings a touch

View Recipe
Dessert Dessert - Hajas (Hajose) by Vicentia I. - Recipia

Hajas (Hajose)

Hajas (Hajose) - Tender Delights with Plum Jam Preparation time: 1 hour Baking time: 25-30 minutes Total time: 1 hour and 30 minute

View Recipe
Meat Meat - Mocanesti pies by Stana M. - Recipia

Mocanesti pies

To prepare this delicious recipe, we start by ensuring that we have all the necessary ingredients at hand. You will need flour, wate

View Recipe
Diverse Diverse - Homemade sausages with creamy mashed potatoes by Sofia L. - Recipia

Homemade sausages with creamy mashed potatoes

Homemade Sausages with Creamy Potatoes Total Time: 1 hour Preparation Time: 15 minutes Cooking Time: 45 minutes Servings: 4 Who doe

View Recipe
Savory Savory - Eggplant Baskets by Patricia K. - Recipia

Eggplant Baskets

Eggplant Baskets: A Savory Delight for Any Occasion Total Preparation Time: 2 hours Preparation Time: 30 minutes Baking Time: 30 mi

View Recipe
Appetizers Appetizers - Noble eggs by Tudosia K. - Recipia

Noble eggs

Bacon and Egg Pastry - A Traditional Recipe with a Modern Twist Preparation time: 40 minutes Baking time: 25-30 minutes Total tim

View Recipe
Meat Meat - Assorted skewers by Mirabela O. - Recipia

Assorted skewers

Mixed Skewers - A Flavorful Culinary Experience Preparation time: 30 minutes Cooking time: 15-20 minutes Total time: 50 minutes Ser

View Recipe
Appetizers Appetizers - Cheese pastries by Janeta I. - Recipia

Cheese pastries

Delicious Branzoaice: A Childhood Recipe Who doesn't remember the enticing aroma of warm branzoaice, freshly taken out of the pan?

View Recipe
Dessert Dessert - Cream and Lard Croissants by Axenia L. - Recipia

Cream and Lard Croissants

Cream and Lard Croissants Discover the magic of cream and lard croissants, a traditional delight, perfect for enjoying alongside a

View Recipe
Desert Desert - Strasbourg doughnuts with stuffing by Nicoleta I. - Recipia

Strasbourg doughnuts with stuffing

To prepare these delicious treats, start by creaming the fat until fluffy. It is important to use quality margarine or butter, depen

View Recipe
Desert Desert - Cookies with Honey and Nuts by Paulica N. - Recipia

Cookies with Honey and Nuts

To prepare these delicious cookies, we will start by making the syrup. In a saucepan, add water, sugar, a few cloves, cinnamon, and

View Recipe
Dessert Dessert - Walnut cake with sour cherries and coffee cream by Iuliana A. - Recipia

Walnut cake with sour cherries and coffee cream

Nut Cake with Sour Cherries and Coffee Cream – A Delightful Treat This nut cake with layers of juicy sour cherries and coffee cream

View Recipe
Dessert Dessert - Creams (cremsnit) like at mom's house by Janina D. - Recipia

Creams (cremsnit) like at mom's house

Cremes (Cremsnit) like at home – The dessert of childhood Who doesn't nostalgically remember the desserts lovingly prepared by thei

View Recipe
Meat Meat - Viennese Beef Goulash by Luminita J. - Recipia

Viennese Beef Goulash

Beef Goulash "Viennese Art" – A classic recipe for an unforgettable meal When it comes to traditional dishes, goulash holds a speci

View Recipe
Soups Soups - Garlic Soup from Transylvania by Gentiana M. - Recipia

Garlic Soup from Transylvania

We begin the culinary adventure by preparing the basic ingredients for a delicious soup. The first step is to cut the meat into thin

View Recipe
Diverse Diverse - Stuffed cabbage rolls with smoked ham by Georgia P. - Recipia

Stuffed cabbage rolls with smoked ham

Stuffed cabbage rolls with smoked ham hock - a treasure from the heart of traditional cuisine Stuffed cabbage rolls are more than j

View Recipe
Meat Meat - Pork stew bathed in champagne by Leontina E. - Recipia

Pork stew bathed in champagne

Pork Stew in Champagne – a Delicious and Elegant Recipe Preparation time: 20 minutes Cooking time: 1 hour Total time: 1 hour and 20

View Recipe
Dessert Dessert - Yogurt croissants by Iridenta O. - Recipia

Yogurt croissants

Yogurt Croissants – a delicious treat for breakfast Who can resist a freshly baked croissant, just out of the oven, with a deliciou

View Recipe
Soups Soups - Bean soup with smoked ham hock by Ludovica C. - Recipia

Bean soup with smoked ham hock

Smoked Ham Hock Bean Soup is a traditional dish loved by all food enthusiasts. This recipe, rich in flavors and nourishing ingredien

View Recipe
Meat Meat - Filo triangles with cheese by Leontina M. - Recipia

Filo triangles with cheese

Rub the fresh yeast with the sugar until completely liquefied, forming a homogeneous paste. This is the crucial yeast activation ste

View Recipe
Meat Meat - Home-made Cheese and Dill Pie by Cristina G. - Recipia

Home-made Cheese and Dill Pie

In the middle of the flour, we will create a depression, a small crater where we will add the two eggs, a teaspoon of salt, 100 gram

View Recipe
Dessert Dessert - Nut Roll by Maria F. - Recipia

Nut Roll

Nut and Duck Cake - A Traditional Delicacy The cake is more than just a simple dessert; it is a tradition, a story intertwined with

View Recipe
Diverse Diverse - Oven-baked pork with sautéed mushrooms and breaded cheese by Julieta B. - Recipia

Oven-baked pork with sautéed mushrooms and breaded cheese

Pork Thigh in the Oven with Sautéed Mushrooms and Breaded Cheese Every meal needs a special moment, and the recipe for Pork Thigh i

View Recipe
Soups Soups - Semolina Dumplings with Greens for Soup by Zaraza F. - Recipia

Semolina Dumplings with Greens for Soup

To make the most delicious semolina dumplings, start by preparing the essential ingredients. First, make sure you have a portion of

View Recipe
Meat Meat - Mutton stew with potatoes by Nidia J. - Recipia

Mutton stew with potatoes

Lamb Stew with Potatoes – A Flavorful Delight Preparation time: 20 minutes Cooking time: 1 hour Total time: 1 hour and 20 minut

View Recipe
Appetizers Appetizers - Polenta in layers by Eva K. - Recipia

Polenta in layers

Layered Polenta – a traditional delight that combines the authentic flavors of simple ingredients into a comforting and savory dish.

View Recipe
Dessert Dessert - Croissants (Half-moons) with jam, walnuts, and coconut by Aristita M. - Recipia

Croissants (Half-moons) with jam, walnuts, and coconut

Jam, Walnut and Coconut Crescents Who doesn't remember the childhood days when the aroma of freshly baked crescents filled the kitc

View Recipe
Dessert Dessert - Cheese pies by Carmen G. - Recipia

Cheese pies

Cheese pies are a delicious and versatile choice, perfect for any occasion. These fluffy and aromatic delights can be served both wa

View Recipe
Diverse Diverse - Stew made from chicken gizzards and hearts by Roberta A. - Recipia

Stew made from chicken gizzards and hearts

Birds' gizzards and hearts stew Preparation time: 10 minutes Cooking time: 2 hours Total time: 2 hours 10 minutes Servings: 4 Welc

View Recipe
Doughs and pastries Doughs and pastries - Shallots by Malina O. - Recipia

Shallots

Cipolline: The Perfect Indulgence of Flavor and Texture Cipolline is a delicacy that combines simplicity with refinement. This reci

View Recipe
Dessert Dessert - Nut and chocolate cake by Alice K. - Recipia

Nut and chocolate cake

The walnut and chocolate bread is a traditional delicacy, full of flavor and cherished memories. This dessert, which combines the ri

View Recipe
Dessert Dessert - Vanilla cream rolls by Janeta L. - Recipia

Vanilla cream rolls

Vanilla Cream Rolls – A Family Delight If you are looking for a dessert recipe that brings joy in every bite, you have come to the

View Recipe
Dessert Dessert - Quick Cream Cake by Didina B. - Recipia

Quick Cream Cake

Quick Cream Puff: A Classic Dessert with a Modern Twist Who doesn't love a sweet and creamy dessert? Cream puffs are certainly one

View Recipe
Dessert Dessert - Sweet cheese and raisin pie by Ilinca I. - Recipia

Sweet cheese and raisin pie

Sweet Cheese and Raisin Pie – A Heartfelt Recipe Preparation time: 30 minutes Baking time: 50-60 minutes Total time: approximat

View Recipe
Dessert Dessert - Mini strawberry cream tarts by Carolina C. - Recipia

Mini strawberry cream tarts

Mini Strawberry Cream Tarts If you are looking for a quick and delicious dessert, these mini strawberry cream tarts are the perfect

View Recipe
Appetizers Appetizers - Mini appetizers by Nicoleta N. - Recipia

Mini appetizers

Savory Muffins with Smoked Chicken and Cheese: A Flavorful Indulgence Preparation Time: 20 minutes Baking Time: 25-30 minutes Total

View Recipe
Dessert Dessert - Coconut cookies by Stanca H. - Recipia

Coconut cookies

Delicious Coconut Cookies Coconut cookies are a perfect choice for a quick and tasty snack, ideal to be enjoyed alongside a cup of

View Recipe
Diverse Diverse - Pork Medallion with Mushrooms by Olga I. - Recipia

Pork Medallion with Mushrooms

Cleaning the pork tenderloin is the first essential step to achieving a savory dish. Make sure to remove all the skin and membranes

View Recipe
Diverse Diverse - My Stuffed Peppers by Varvara D. - Recipia

My Stuffed Peppers

To prepare a delicious recipe for stuffed peppers with pork and rice, we start with the necessary ingredients. Make sure you have al

View Recipe
Desert Desert - Burning sun, cake for coffee by Aurica L. - Recipia

Burning sun, cake for coffee

Burning Sun Cake – a Fluffy Delight for Coffee Preparation time: 20 minutes Baking time: 30 minutes Total: 50 minutes Servings: 8-1

View Recipe
Diverse Diverse - Simple stew by Roxana H. - Recipia

Simple stew

Tochitura simplă: o rețetă tradițională plină de savoare Timp de preparare: 30 minute Timp de gătire: 1 oră Timp total: 1 oră și 30

View Recipe
Pasta/Pizza Pasta/Pizza - Pizza with green onions and kaiser by Rada I. - Recipia

Pizza with green onions and kaiser

Pizza with Green Onions and Kaiser: A Flavorful and Fresh Experience Who doesn't love a well-made pizza? It's that versatile dish t

View Recipe
Meat Meat - Viennese goulash by Luiza E. - Recipia

Viennese goulash

Viennese Goulash with Beef and Potatoes - A Delicacy with Rich Flavors Goulash is more than just a simple dish; it is an emblem of

View Recipe
Diverse Diverse - Venison stew by Voichita I. - Recipia

Venison stew

Goat Stew Recipe with Wine and Vegetables Welcome to our kitchen! Today we invite you to discover a delicious and flavorful recipe:

View Recipe
Doughs and pastries Doughs and pastries - Fluffy croissants with jam - for tea by Ina J. - Recipia

Fluffy croissants with jam - for tea

Fluffy Horns with Jam - for the Perfect Tea Here is a recipe that combines tradition with refinement, ideal for accompanying a cup

View Recipe
Appetizers Appetizers - Pogács with cracklings by Lidia M. - Recipia

Pogács with cracklings

Pogăci cu Jumări - O Răsfățare de Neuitat Timp de preparare: 20 minute Timp de coacere: 50 minute Timp total: 1 oră și 10 minut

View Recipe
Dessert Dessert - MIMOZA Cake by Teea B. - Recipia

MIMOZA Cake

Mimoza Cake – A Delicacy from Mom's Notebook When it comes to desserts, nothing compares to the aroma and taste of a cake made with

View Recipe
Pasta/Pizza Pasta/Pizza - German bread with caraway by Angela E. - Recipia

German bread with caraway

German Bread with Caraway – A Golden Delicacy Full of Flavors Journey into the world of bread! German bread with caraway is a tradi

View Recipe

Categories

Appetizers

Beverages

Celebrity chefs

Chef in the city

Children

Coffee

Conserve

Cook and smile

Culinary Games

Culinary School

Dessert

Diverse

Doughs and pastries

Drinks

Fish

Healthy Delights

International

Jakob Hausmann

Jam

Jamie Oliver

Meat

Miscellaneous

Over

Pasta/Pizza

Pickles

Plague

Salad

Sandwiches

Sauces

Savory

Season

Sezon

Slow cooking

Soups

Star Recipe

Syrup

Translated

Various

Vegan