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Soups - Cabbage and Chestnut Soup by Marilena E. - Recipia

Cabbage and Chestnut Soup

Dessert - Cake Raluca by Despina L. - Recipia

Cake Raluca

Diverse - Cabbage with duck in tomato sauce, just like at home by Matilda F. - Recipia

Cabbage with duck in tomato sauce, just like at home

Conserve - Bulgarian cucumber recipe by Raluca N. - Recipia

Bulgarian cucumber recipe

Dessert - Berry tart with vanilla cream by Crina D. - Recipia

Berry tart with vanilla cream

Meat - Bread with Milk by Savina E. - Recipia

Bread with Milk

Appetizers - Burek (Cheese Pie) by Victoria K. - Recipia

Burek (Cheese Pie)

Appetizers - Be quiet and swallow by Ruxandra M. - Recipia

Be quiet and swallow

Dessert - Black Forest Cake by Carolina B. - Recipia

Black Forest Cake

Pasta/Pizza - Bread with potatoes by Eleonora H. - Recipia

Bread with potatoes

Dessert - Black woman by Daciana H. - Recipia

Black woman

Dessert - Berry tart with vanilla cream by Florentina N. - Recipia

Berry tart with vanilla cream

Appetizers - Bruschetta by Ica I. - Recipia

Bruschetta

Dessert - Buttercream by Vanesa C. - Recipia

Buttercream

Dessert - Biscuits for tea by Maricica G. - Recipia

Biscuits for tea

Meat - Braised pork and veal steak by Eva O. - Recipia

Braised pork and veal steak

Savory - Breaded vegetables at Hot-pan by Dana E. - Recipia

Breaded vegetables at Hot-pan

Dessert - Bunny Cake by Julia C. - Recipia

Bunny Cake

Dessert - Brownie Cappuccino by Florenta L. - Recipia

Brownie Cappuccino

Sauces - Caesar Dressing by Floare P. - Recipia

Caesar Dressing

Pasta/Pizza - Bread with potatoes and rye flakes by Alexandrina I. - Recipia

Bread with potatoes and rye flakes

Dessert - Birthday Cake by Anda J. - Recipia

Birthday Cake

Salad - Bok Choy with Radishes by Ozana H. - Recipia

Bok Choy with Radishes

Meat - Buns - 6 grains by Gherghina K. - Recipia

Buns - 6 grains

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