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Pangasius with vegetables and rice

Tosca Cake

Turkey breast with new potatoes in the oven ~ 300~

Pickled peppers

Sponge cake with brown sugar and chocolate decorations

Sun-dried tomatoes preserved in olive oil on a bed of basil

Walnut cookies with apricot jam

Spicy chicken thighs with rhubarb and cucumber salsa

Wood ear mushroom salad with tortilla chips and Delaco cheese cream

Stuffed cabbage rolls with rice and potatoes

Soy Milk Salad Soup

Tzatziki Sauce

Seitan Garam Masala with Mango, Pineapple, and Coconut Milk

Spaghetti with tomato sauce

Sweet and sour pickled cucumbers

Refreshing grapefruit tart

Vegetable soup with Brussels sprouts and cashew cream (raw vegan)

Tomato cream soup with egg

Pavlova with vanilla cream

Yogurt and raspberry cake

Refreshing banana cake

Zucchini preserved in tomato sauce

The hill with the chirpers

Sponge cake with a heart