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Diverse - Cannelloni with meat by Monalisa H. - Recipia

Cannelloni with meat

Savory - Caramelized cabbage by Aura L. - Recipia

Caramelized cabbage

Pasta/Pizza - Cannelloni with chicken meat by Giorgiana M. - Recipia

Cannelloni with chicken meat

Diverse - Carp by Malvina K. - Recipia

Carp

Dessert - Cantaloupe Sorbet by Paraschiva G. - Recipia

Cantaloupe Sorbet

Over - Carp fillet by Catinca G. - Recipia

Carp fillet

Pasta/Pizza - Cannelloni with meat by Daiana N. - Recipia

Cannelloni with meat

Over - Carp fillet by Betina I. - Recipia

Carp fillet

Diverse - Caramelized Endives by Denisa P. - Recipia

Caramelized Endives

Savory - Caponata Salad by Lidia P. - Recipia

Caponata Salad

Pasta/Pizza - Cannelloni with seafood by Patricia D. - Recipia

Cannelloni with seafood

Meat - Caramelized Pork Ribs by Georgeta I. - Recipia

Caramelized Pork Ribs

Pasta/Pizza - Cannelloni with soy by Miruna G. - Recipia

Cannelloni with soy

Diverse - Carp fillet by Virginia A. - Recipia

Carp fillet

Over - Capellini with Asparagus and Salmon by Stanca P. - Recipia

Capellini with Asparagus and Salmon

Pasta/Pizza - Cannelloni with meat by Octavia H. - Recipia

Cannelloni with meat

Pasta/Pizza - Cannelloni with spinach and cheese by Marcheta B. - Recipia

Cannelloni with spinach and cheese

Over - Carp at the double by Florentina A. - Recipia

Carp at the double

Pasta/Pizza - Capriciosa Pizza Ank by Saveta O. - Recipia

Capriciosa Pizza Ank

Pasta/Pizza - Cannelloni with meat by Smaranda J. - Recipia

Cannelloni with meat

Appetizers - Caponatina (appetizer, Salad, Sicilian Recipe) by Aureliana C. - Recipia

Caponatina (appetizer, Salad, Sicilian Recipe)

Pasta/Pizza - Cannelloni with meat by Nicoleta E. - Recipia

Cannelloni with meat

Over - Carp fillet by Jana I. - Recipia

Carp fillet

Over - Carp brine with ratatouille vegetables and polenta dumplings by Malina D. - Recipia

Carp brine with ratatouille vegetables and polenta dumplings

Amelya

Wise

Revolut