Ham and sweet corn pizza – a simple and delicious recipe, perfect for a relaxing evening with friends or family. This pizza combines classic flavors with a touch of freshness, offering a savory culinary experience full of joy. Although the crust is store-bought, the filling packed with fresh ingredients and the combination of cheeses make this pizza an excellent choice for anyone looking to indulge without spending hours in the kitchen.
Preparation time: 10 minutes
Baking time: 15 minutes
Total time: 25 minutes
Servings: 4
Ingredients
- 1 pizza crust (preferably store-bought, but you can also use a homemade one if you have time)
- 3 tablespoons tomato paste
- 150 g mozzarella
- 5 slices of ham (preferably mortadella or any other delicious type of ham)
- 100 g grated cheese
- 3/4 green bell pepper
- 3 slices of pickled red pepper
- 3 tablespoons sweet corn (canned or boiled)
- 1/2 can of pitted black olives
- Oregano, to taste
- Dried basil, to taste
- Butter for greasing the pan
Instructions
1. Preparing the crust: Start by preheating the oven to 220°C. In the meantime, grease a pizza pan with a little butter to prevent sticking. If you prefer, you can also use parchment paper.
2. Spreading the tomato paste: Use a spatula or spoon to evenly spread the 3 tablespoons of tomato paste over the pizza crust. This will provide a savory and moist base for all your ingredients.
3. Adding the cheeses: Tear the mozzarella into small pieces and distribute it evenly over the entire surface of the pizza. Then, sprinkle the grated cheese on top for a rich flavor and a crispy crust.
4. Preparing the ingredients: Cut the ham into very thin cubes and distribute it evenly over the cheeses. Follow with the finely chopped olives and the green and red peppers, which add a touch of freshness and a contrast of colors.
5. Seasoning: Sprinkle oregano and dried basil over all the ingredients. These aromatic herbs will enhance the flavors and add a Mediterranean touch to your pizza.
6. Baking the pizza: Place the pan in the preheated oven and let the pizza bake for 10-15 minutes, or until the edges turn golden and the cheese is well melted and bubbly.
7. Adding the corn: With 5 minutes left before taking the pizza out of the oven, add the 3 tablespoons of sweet corn on top. It will heat up but remain crunchy and full of flavor.
8. Serving: Once the pizza is ready, take it out of the oven and let it cool for a few minutes. Cut into slices and serve warm, alongside a cold beer or a glass of lemonade for a perfect combination.
Useful tips
- Fresh ingredients: Using fresh ingredients will make a big difference in the final taste of the pizza. Choose quality cheeses and fresh vegetables for an intense flavor.
- Delicious variations: You can experiment with different types of ham or add other ingredients of your choice, such as mushrooms, onion, or pineapple for a sweet note.
- Making the crust: If you feel adventurous, you can try making the pizza crust at home. A simple pizza dough recipe consists of water, yeast, flour, and salt, and the result will surely be special.
Nutritional information
This ham and sweet corn pizza is a fairly balanced option, bringing a combination of protein from the ham and cheeses, carbohydrates from the crust, and fiber from the vegetables. Each serving provides about 350-400 calories, depending on the thickness of the crust and the amount of cheese used.
Frequently asked questions
- Can I replace the pizza crust? Yes, you can use whole wheat crusts or even cauliflower crusts for a healthier option.
- What can I add instead of corn? If you are not a fan of corn, you can use green olives or mushrooms to add another flavor.
- How can I make the pizza spicier? Add a few slices of chili pepper or spicy seasonings for a touch of heat.
Ham and sweet corn pizza is more than just a simple dish – it's an opportunity to enjoy beautiful moments with loved ones. Savor each slice and add your own variations to make this recipe truly unique!
Preparation time: 10 minutes
Baking time: 15 minutes
Total time: 25 minutes
Servings: 4
Ingredients
- 1 pizza crust (preferably store-bought, but you can also use a homemade one if you have time)
- 3 tablespoons tomato paste
- 150 g mozzarella
- 5 slices of ham (preferably mortadella or any other delicious type of ham)
- 100 g grated cheese
- 3/4 green bell pepper
- 3 slices of pickled red pepper
- 3 tablespoons sweet corn (canned or boiled)
- 1/2 can of pitted black olives
- Oregano, to taste
- Dried basil, to taste
- Butter for greasing the pan
Instructions
1. Preparing the crust: Start by preheating the oven to 220°C. In the meantime, grease a pizza pan with a little butter to prevent sticking. If you prefer, you can also use parchment paper.
2. Spreading the tomato paste: Use a spatula or spoon to evenly spread the 3 tablespoons of tomato paste over the pizza crust. This will provide a savory and moist base for all your ingredients.
3. Adding the cheeses: Tear the mozzarella into small pieces and distribute it evenly over the entire surface of the pizza. Then, sprinkle the grated cheese on top for a rich flavor and a crispy crust.
4. Preparing the ingredients: Cut the ham into very thin cubes and distribute it evenly over the cheeses. Follow with the finely chopped olives and the green and red peppers, which add a touch of freshness and a contrast of colors.
5. Seasoning: Sprinkle oregano and dried basil over all the ingredients. These aromatic herbs will enhance the flavors and add a Mediterranean touch to your pizza.
6. Baking the pizza: Place the pan in the preheated oven and let the pizza bake for 10-15 minutes, or until the edges turn golden and the cheese is well melted and bubbly.
7. Adding the corn: With 5 minutes left before taking the pizza out of the oven, add the 3 tablespoons of sweet corn on top. It will heat up but remain crunchy and full of flavor.
8. Serving: Once the pizza is ready, take it out of the oven and let it cool for a few minutes. Cut into slices and serve warm, alongside a cold beer or a glass of lemonade for a perfect combination.
Useful tips
- Fresh ingredients: Using fresh ingredients will make a big difference in the final taste of the pizza. Choose quality cheeses and fresh vegetables for an intense flavor.
- Delicious variations: You can experiment with different types of ham or add other ingredients of your choice, such as mushrooms, onion, or pineapple for a sweet note.
- Making the crust: If you feel adventurous, you can try making the pizza crust at home. A simple pizza dough recipe consists of water, yeast, flour, and salt, and the result will surely be special.
Nutritional information
This ham and sweet corn pizza is a fairly balanced option, bringing a combination of protein from the ham and cheeses, carbohydrates from the crust, and fiber from the vegetables. Each serving provides about 350-400 calories, depending on the thickness of the crust and the amount of cheese used.
Frequently asked questions
- Can I replace the pizza crust? Yes, you can use whole wheat crusts or even cauliflower crusts for a healthier option.
- What can I add instead of corn? If you are not a fan of corn, you can use green olives or mushrooms to add another flavor.
- How can I make the pizza spicier? Add a few slices of chili pepper or spicy seasonings for a touch of heat.
Ham and sweet corn pizza is more than just a simple dish – it's an opportunity to enjoy beautiful moments with loved ones. Savor each slice and add your own variations to make this recipe truly unique!