Spiced French Toast with Cherry Jam – a delicacy that combines tradition with modern flavor. This quick and delicious dessert can also be enjoyed as breakfast, making it perfect for any time of day. The preparation of the French toast is simple, and the result is simply delicious. Let's embark together on this recipe!
Total preparation time: 30 minutes
Cooking time: 10 minutes
Number of servings: 4
Necessary ingredients:
- 1 loaf of bread (preferably a bit stale, to absorb the mixture better)
- 4 eggs
- 200 ml milk
- A few drops of vanilla extract
- Zest of 1 lemon
- Oil for frying (enough to cover the bottom of the pan)
- Cherry jam (or your favorite) for serving
Step by step to achieve perfect French toast:
1. Preparing the ingredients:
Start by gathering all the necessary ingredients. Make sure the bread is a bit stale, as this will absorb the egg and milk mixture better, providing a better texture to the French toast. You can also use brioche bread for a richer flavor.
2. Egg mixture:
In a large bowl, crack the 4 eggs. Add the milk and whisk well until the mixture is smooth. Add the vanilla extract and lemon zest. These flavors will add an extra layer of taste to your French toast. The vanilla adds sweetness, while the lemon will provide a fresh note, balancing the sweetness.
3. Slicing the bread:
Cut the loaf into slices about 2-3 cm thick. You can choose to slice it lengthwise or widthwise, depending on your preference. Thicker slices will be fluffier, while thinner ones will brown faster.
4. Soaking the slices:
Take each slice of bread and dip it into the egg and milk mixture, making sure it is well soaked on both sides. Let the slices absorb the mixture for 1-2 minutes. It is important for each piece to be well soaked to achieve soft and flavorful French toast.
5. Frying:
Heat some oil in a pan over medium heat. When the oil is hot, carefully place the slices of bread in the pan. Fry the French toast for 2-3 minutes on each side, or until they turn golden and crispy. Avoid stacking the slices in the pan to allow for even browning.
6. Serving:
Once the French toast is ready, remove them onto a paper towel to absorb excess oil. Serve them warm, topped with a generous portion of cherry jam. The jam will add a refreshing note and a delicious taste. You can also add a bit of sour cream or yogurt alongside the jam to balance the flavors.
Serving suggestions:
Spiced French toast pairs perfectly with a warm tea or coffee. You can also experiment with various types of jam, such as strawberry, raspberry, or even plum, depending on your preferences.
Nutritional information:
Each serving of French toast with cherry jam contains approximately 250-300 calories, depending on the amount of oil used and the type of jam. They are rich in protein due to the eggs and provide calcium from the milk.
Tips and variations:
- You can add cinnamon to the egg mixture for an even more aromatic taste.
- Instead of jam, you can use fresh fruit or chocolate sauce for a decadent dessert.
- Add chopped nuts or coconut flakes to the egg mixture for a crunchy texture.
Frequently asked questions:
1. Can I use fresh bread?
It is not recommended, as fresh bread will not absorb the egg and milk mixture as well.
2. How can I make the French toast lower in calories?
You can reduce the amount of oil used or opt for a baking method, brushing the slices of bread with a little oil spray.
3. What other flavors can I add to the egg mixture?
You can also try flavors like nutmeg or cardamom for an exotic touch.
Spiced French toast with cherry jam is more than just a simple dessert or breakfast – it is a true culinary experience, full of flavors and memories. Don't hesitate to experiment and enjoy every bite! Enjoy your meal!
Total preparation time: 30 minutes
Cooking time: 10 minutes
Number of servings: 4
Necessary ingredients:
- 1 loaf of bread (preferably a bit stale, to absorb the mixture better)
- 4 eggs
- 200 ml milk
- A few drops of vanilla extract
- Zest of 1 lemon
- Oil for frying (enough to cover the bottom of the pan)
- Cherry jam (or your favorite) for serving
Step by step to achieve perfect French toast:
1. Preparing the ingredients:
Start by gathering all the necessary ingredients. Make sure the bread is a bit stale, as this will absorb the egg and milk mixture better, providing a better texture to the French toast. You can also use brioche bread for a richer flavor.
2. Egg mixture:
In a large bowl, crack the 4 eggs. Add the milk and whisk well until the mixture is smooth. Add the vanilla extract and lemon zest. These flavors will add an extra layer of taste to your French toast. The vanilla adds sweetness, while the lemon will provide a fresh note, balancing the sweetness.
3. Slicing the bread:
Cut the loaf into slices about 2-3 cm thick. You can choose to slice it lengthwise or widthwise, depending on your preference. Thicker slices will be fluffier, while thinner ones will brown faster.
4. Soaking the slices:
Take each slice of bread and dip it into the egg and milk mixture, making sure it is well soaked on both sides. Let the slices absorb the mixture for 1-2 minutes. It is important for each piece to be well soaked to achieve soft and flavorful French toast.
5. Frying:
Heat some oil in a pan over medium heat. When the oil is hot, carefully place the slices of bread in the pan. Fry the French toast for 2-3 minutes on each side, or until they turn golden and crispy. Avoid stacking the slices in the pan to allow for even browning.
6. Serving:
Once the French toast is ready, remove them onto a paper towel to absorb excess oil. Serve them warm, topped with a generous portion of cherry jam. The jam will add a refreshing note and a delicious taste. You can also add a bit of sour cream or yogurt alongside the jam to balance the flavors.
Serving suggestions:
Spiced French toast pairs perfectly with a warm tea or coffee. You can also experiment with various types of jam, such as strawberry, raspberry, or even plum, depending on your preferences.
Nutritional information:
Each serving of French toast with cherry jam contains approximately 250-300 calories, depending on the amount of oil used and the type of jam. They are rich in protein due to the eggs and provide calcium from the milk.
Tips and variations:
- You can add cinnamon to the egg mixture for an even more aromatic taste.
- Instead of jam, you can use fresh fruit or chocolate sauce for a decadent dessert.
- Add chopped nuts or coconut flakes to the egg mixture for a crunchy texture.
Frequently asked questions:
1. Can I use fresh bread?
It is not recommended, as fresh bread will not absorb the egg and milk mixture as well.
2. How can I make the French toast lower in calories?
You can reduce the amount of oil used or opt for a baking method, brushing the slices of bread with a little oil spray.
3. What other flavors can I add to the egg mixture?
You can also try flavors like nutmeg or cardamom for an exotic touch.
Spiced French toast with cherry jam is more than just a simple dessert or breakfast – it is a true culinary experience, full of flavors and memories. Don't hesitate to experiment and enjoy every bite! Enjoy your meal!
Ingredients
a baguette 4 eggs 200 ml milk a few drops of vanilla essence a little grated lemon peel a little oil for frying