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Shark slices with rice and sour cream sauce

Trout fillet in cornmeal and flour crust

Tuna foam

Shrimp with pineapple and sweet and sour sauce

Baked carp

Three-colored carp

Salmon Plachie by Ruxy

Crab in a nut crust

Fried catfish with polenta and garlic

Tuna quiche with sun-dried tomatoes and asparagus

Sardine Tart

Rice with seafood

Creamy artichoke soup with asparagus, tomatoes, peppers, topped with calamari

Spicy calamari with pasta

Salmon with rose sauce

Tuna tart with mushrooms and asparagus

Cod fillets with sauce

Fish meatballs

Breaded pangasius fillet

Baked salmon

Fried carp in cornmeal

Shrimp with noodles

Pasta with tuna and vegetables

Paneled pangasius with fragrant rice