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Soups - Duck soup with sour cream and dumplings by Jana A. - Recipia

Duck soup with sour cream and dumplings

Meat - Pork chops with spring salad by Milena P. - Recipia

Pork chops with spring salad

Diverse - Cabbage a la Cluj my version (2) by Anamaria N. - Recipia

Cabbage a la Cluj my version (2)

Over - The Surprise from Arenal Volcano by Daiana I. - Recipia

The Surprise from Arenal Volcano

Savory - Mushroom salad with corn by Flora L. - Recipia

Mushroom salad with corn

Sezon - Spinach and Phyllo Pie by Suzana P. - Recipia

Spinach and Phyllo Pie

Diverse - Cabbage a la Cluj (my version) by Delia M. - Recipia

Cabbage a la Cluj (my version)

Over - Sardines in beer batter by Viviana P. - Recipia

Sardines in beer batter

Savory - Spring Salad by Laura P. - Recipia

Spring Salad

Appetizers - Wiener Schnitzel by Laurentia A. - Recipia

Wiener Schnitzel

Over - Mackerel and pike in the oven by Ica H. - Recipia

Mackerel and pike in the oven

Soups - Vegetable soup by Rada H. - Recipia

Vegetable soup

Savory - Beef Salad by Aneta H. - Recipia

Beef Salad

Soups - Rustic beef soup by Alis E. - Recipia

Rustic beef soup

Meat - Shawarma by Pompilia F. - Recipia

Shawarma

Savory - The salad is good! by Ruxandra I. - Recipia

The salad is good!

Appetizers - Beef Salad by Zenovia I. - Recipia

Beef Salad

Savory - Celery salad with chicken by Lavinia H. - Recipia

Celery salad with chicken

Over - Pangasius with Dutch sauce by Anisoara P. - Recipia

Pangasius with Dutch sauce

Soups - Chicken soup (free-range chicken) by Eliana M. - Recipia

Chicken soup (free-range chicken)

Amelya

Wise

Revolut