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Meat - Grilled chicken enchiladas by Aida P. - Recipia

Grilled chicken enchiladas

Dessert - Melon dessert by Bogdana J. - Recipia

Melon dessert

Appetizers - Rosemary-spiked Meatballs by Ludmila L. - Recipia

Rosemary-spiked Meatballs

Meat - Pork tenderloin stuffed with sun-dried tomatoes, cashews, pistachios, and almonds - all cooked Sous Vide by Marioara K. - Recipia

Pork tenderloin stuffed with sun-dried tomatoes, cashews, pistachios, and almonds - all cooked Sous Vide

Meat - Turkey thigh with pan-fried tomato sauce by Daria M. - Recipia

Turkey thigh with pan-fried tomato sauce

Appetizers - Garlic roasted cheese fondue by Sorana L. - Recipia

Garlic roasted cheese fondue

Dessert - Yogurt ice cream with oranges and chocolate by Gabriela K. - Recipia

Yogurt ice cream with oranges and chocolate

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