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Meat Meat - Beer Bread by Agripina G. - Recipia

Beer Bread

In a large bowl, start by adding the first three ingredients: flour, yeast, and sugar. These are the foundation of the recipe and wi

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Desert Desert - Sunrise Cake (No Fire) by Loredana N. - Recipia

Sunrise Cake (No Fire)

We start by preparing the cheese, which will form the base of our delicious recipe. It is recommended to mash it to achieve a fine a

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Desert Desert - Tasty black beans by Bogdana H. - Recipia

Tasty black beans

Delicious Brownies – A Quick and Tasty Dessert Preparation time: 15 minutes Baking time: 25 minutes Total time: 40 minutes Number o

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Desert Desert - Wedding Anniversary Cake by Ludovica D. - Recipia

Wedding Anniversary Cake

For our parents' anniversary on May 3rd, I decided to prepare a special cake with walnuts, vanilla cream, and whipped cream, a true

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Diverse Diverse - Mamaliga Frecata by Steliana F. - Recipia

Mamaliga Frecata

To prepare a delicious polenta, we start by boiling 3 liters of water in a taller pot. We add a tablespoon of salt, which will help

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Desert Desert - Kinder cake by Magdalena E. - Recipia

Kinder cake

The preparation of the layers for this delicious cake starts with separating the egg yolks. In a bowl, we add the yolks and mix them

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Desert Desert - Sugar cream with currants by Ecaterina C. - Recipia

Sugar cream with currants

To prepare a delicious crème brûlée with currants, we will start by gathering all the necessary ingredients. Make sure you have on h

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Meat Meat - Stuffed chicken breast by Adela D. - Recipia

Stuffed chicken breast

Chicken breast stuffed with peppers and peanuts Preparation time: 15 minutes Baking time: 40 minutes Total time: 55 minutes Number o

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Desert Desert - Nut Cake, Fluffy and Aromatic by Gentiana P. - Recipia

Nut Cake, Fluffy and Aromatic

The dough is essential in preparing a delicious sweet bread, and the recipe we propose here is based on a traditional technique that

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Diverse Diverse - Stew with Two Types of Meat by Zenovia P. - Recipia

Stew with Two Types of Meat

The meat is washed well under a jet of cold water, and then carefully cleaned of any traces of fat or membranes. It is important to

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Drinks Drinks - Grandma's elderflower syrup recipe by Severina K. - Recipia

Grandma's elderflower syrup recipe

To prepare a delicious elderflower drink, it is essential to ensure that we have all the necessary ingredients and utensils. We star

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Savory Savory - Chicken breast salad with potatoes and mayonnaise by Marioara O. - Recipia

Chicken breast salad with potatoes and mayonnaise

To prepare a delicious and nutritious chicken breast salad, it is essential to follow a few simple but important steps that will ens

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Pasta/Pizza Pasta/Pizza - Taste (Dumpling) by Isabela A. - Recipia

Taste (Dumpling)

To prepare a delicious recipe for filled noodles with plum jam, start by making the dough. In a large bowl, add 500 grams of high-qu

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Pasta/Pizza Pasta/Pizza - Tortellini with prosciutto, mushrooms, and cream sauce by Eleonora J. - Recipia

Tortellini with prosciutto, mushrooms, and cream sauce

Tortellini with prosciutto, mushrooms, and cream sauce – A savory and comforting dinner! Total preparation time: 30 minutes Cooking

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Desert Desert - Cherry Cake with Chocolate Cream by Delia C. - Recipia

Cherry Cake with Chocolate Cream

Drain the sour cherries, ensuring they are well drained to avoid excess moisture in the final dessert. The base is the foundation of

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Desert Desert - Pudding and Poppy Seed Tart by Madalina C. - Recipia

Pudding and Poppy Seed Tart

To prepare this delicious dessert, we start by mixing all the necessary ingredients for the dough. In a large bowl, we beat the eggs

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Slow cooking Slow cooking - Vegetable stew by Mirabela O. - Recipia

Vegetable stew

To prepare a delicious and comforting meal using a slow cooker, we start by cutting the meat into appropriately sized cubes so that

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Appetizers Appetizers - Egg Paste (II) by Tamara O. - Recipia

Egg Paste (II)

To prepare a delicious spread with boiled eggs and green onions, we start by boiling the eggs. We choose fresh eggs, preferably from

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Meat Meat - Chicken meatloaf by Aneta P. - Recipia

Chicken meatloaf

Drobul de pui este un preparat tradițional, savurat cu fiecare ocazie specială, de la sărbători pascale la mese de familie. Această

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Meat Meat - Croissants with Plum Jam from Tender Dough by Teona I. - Recipia

Croissants with Plum Jam from Tender Dough

We begin this delicious recipe by preparing a larger bowl, where we will sift the flour carefully, ensuring that it is fluffy and fr

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Soups Soups - Soup of the Hunter by Melina G. - Recipia

Soup of the Hunter

To prepare a delicious mixture of herbs with wild boar bones, the beginning is essential. In a large pot, we place the wild boar bon

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Desert Desert - Lory Cake by Steluta I. - Recipia

Lory Cake

The countertop: In order to make a fluffy and delicious fluffy countertop, we start by separating the egg whites from the yolks. It

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Pickles Pickles - How to Keep Lemons for a Long Time by Marinela L. - Recipia

How to Keep Lemons for a Long Time

Lemons are an essential ingredient in the kitchen, and preparing them in advance can make cooking much easier and more enjoyable. Th

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Desert Desert - Cherry Cake by Tamara B. - Recipia

Cherry Cake

This delicious biscuit and cherry cake recipe is perfect for any occasion, whether it's an anniversary, a family gathering, or simpl

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Desert Desert - Chocolate cake with bananas and raspberries by Timea F. - Recipia

Chocolate cake with bananas and raspberries

To prepare a delicious cake that will surely impress any guest, we will start by making the classic sponge cake, which will serve as

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Desert Desert - Multicolor Cake by Dumitrana M. - Recipia

Multicolor Cake

Preparation method: We start by preparing the egg whites, an essential step to achieve a fluffy and airy cake base. We add the egg w

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Dessert Dessert - Chocolate glazed black cake with coconut by Gratiana O. - Recipia

Chocolate glazed black cake with coconut

Brownie with Chocolate Glaze and Coconut Who doesn't love a decadent dessert? The brownie with chocolate glaze and coconut is one o

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Salad Salad - Leek with olives by Livia C. - Recipia

Leek with olives

Leek, a versatile and savory ingredient, is the base of this delicious recipe, which promises to bring a special flavor to the plate

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Desert Desert - Noodle Pudding with Cow Cheese by Zaharia E. - Recipia

Noodle Pudding with Cow Cheese

To prepare a delicious noodle pudding with cheese, we will start by gathering the necessary ingredients and getting ready for each s

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Doughs and pastries Doughs and pastries - Baskets with ham and mushrooms by Janina I. - Recipia

Baskets with ham and mushrooms

Delicious ham and mushroom pastries – a classic recipe Enjoy a simple and savory recipe, perfect for any occasion! These ham and mu

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Meat Meat - Cheese and cheese croissants by Rodica G. - Recipia

Cheese and cheese croissants

To prepare these delicious cheese croissants, we start by dissolving the yeast in a little warm water. We add the sugar and let the

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Diverse Diverse - Rice Pilaf - Ludaskasa by Madalina C. - Recipia

Rice Pilaf - Ludaskasa

To prepare a delicious dish, we will start by ensuring that we have all the necessary ingredients at hand. Onions and peppers are th

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Diverse Diverse - Chicken Livers with Pickled Cucumber Sauce by Ioanina I. - Recipia

Chicken Livers with Pickled Cucumber Sauce

In a baking dish, carefully place the chicken livers, freshly washed under a stream of cold water, ensuring they are clean and free

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Meat Meat - Fantasy Schnitzel with Bicolor Mashed Potatoes by Amanda G. - Recipia

Fantasy Schnitzel with Bicolor Mashed Potatoes

Fantezy Schnitzel with Bicolor Purée I propose a delicious and appealing recipe that will transform an ordinary meal into a memorab

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Dessert Dessert - Nuts with chocolate cream by Andrada M. - Recipia

Nuts with chocolate cream

Recipe for Nuts with Chocolate Cream: A Nostalgic Delight Who doesn't remember the delicious taste of nuts with chocolate cream, a

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Desert Desert - Black Forest Cake by Tudosia G. - Recipia

Black Forest Cake

The Cake: You can bake the whole cake at once, but I prefer to bake the sheets separately to have better control over the texture of

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Dessert Dessert - Triple chocolate cake by Saveta F. - Recipia

Triple chocolate cake

Triple Chocolate Cake: An Unmatched Indulgence Who can resist a cake that combines the intense flavors of chocolate with a velvety

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Desert Desert - Plum Cake by Bogdana C. - Recipia

Plum Cake

To prepare a delicious plum cake, we start by preparing the pan. It is recommended to use a round pan with a diameter of about 25 cm

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Desert Desert - Sweet bread by Margareta L. - Recipia

Sweet bread

The night before we start working, it is essential to sift the flour, a step that helps aerate it and gives it a fluffy texture. Ide

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Dessert Dessert - Dessert in a glass by Dalia I. - Recipia

Dessert in a glass

The perfect dessert for your indulgent moments: Mascarpone and strawberry parfait If you are looking for a quick, simple, and extre

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Dessert Dessert - Rosencrantz Sweet Bread by Andreea D. - Recipia

Rosencrantz Sweet Bread

Rosencrantz Sweet Bread: A Caramelized Delight If you are looking for a sweet bread recipe that impresses with its rich flavor and

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Desert Desert - Cake 'Football Field' by Mara L. - Recipia

Cake 'Football Field'

To prepare a delicious chocolate cake, we will start by making a simple yet tasty sponge that will form the base of this savory dess

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Meat Meat - Crown of Kings - Salty Variant by Luciana P. - Recipia

Crown of Kings - Salty Variant

To prepare this delicious recipe, we start by making sure we have all the ingredients at hand. We need onion, fresh mushrooms, garli

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Season Season - Beetroot meatballs with game sauce by Suzana H. - Recipia

Beetroot meatballs with game sauce

Beetroot meatballs with hunter's sauce If you are looking for a recipe that combines health with flavor, then beetroot meatballs wi

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Desert Desert - Orange and Cheese Cake by Rodica C. - Recipia

Orange and Cheese Cake

To create a delicious cheesecake with orange jelly, we start by preparing the base. In a large bowl, we mix softened butter with sug

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Appetizers Appetizers - Meat, mushroom, and cheese pie by Irina B. - Recipia

Meat, mushroom, and cheese pie

Dough: In a large bowl, we place the sifted flour mixed with a pinch of salt to enhance the flavor of the preparation. We crumble th

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Meat Meat - Stuffed turkey schnitzels by Amanda C. - Recipia

Stuffed turkey schnitzels

Turkey schnitzels stuffed: An explosion of flavor and texture Preparation time: 20 minutes Baking time: 30 minutes Total time: 50 m

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Meat Meat - Madras Chicken by Eva B. - Recipia

Madras Chicken

Delicious Madras Chicken Recipe with Gnocchi Side Dish Preparation Time: 15 minutes Cooking Time: 45 minutes Total Time: 1 hour Ser

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