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Dessert - Fruit fantasy cake by Octaviana M. - Recipia

Fruit fantasy cake

Appetizers - Homemade pretzels with cheese and flax seeds by Draga F. - Recipia

Homemade pretzels with cheese and flax seeds

Sauces - Healthy homemade crispy chips, baked by Catalina F. - Recipia

Healthy homemade crispy chips, baked

Desert - Grape tart by Roza M. - Recipia

Grape tart

Dessert - Gingerbread by Leontina P. - Recipia

Gingerbread

Diverse - Green asparagus with fish by Alice L. - Recipia

Green asparagus with fish

Appetizers - Fried Meat and Sausages, Placed in Lard by Dana O. - Recipia

Fried Meat and Sausages, Placed in Lard

Dessert - Happy Birthday, Grandma! by Antonela E. - Recipia

Happy Birthday, Grandma!

Diverse - Lamb pastrama by Ilona B. - Recipia

Lamb pastrama

Meat - Lamb meatloaf by Otilia I. - Recipia

Lamb meatloaf

Meat - Lamb steak by Sorana G. - Recipia

Lamb steak

Appetizers - Galician empanada by Luciana D. - Recipia

Galician empanada

Appetizers - How to boil corn with butter and salt by Iasmina C. - Recipia

How to boil corn with butter and salt

Appetizers - Homemade chips by Ortansa C. - Recipia

Homemade chips

Dessert - Grandma's doughnuts (scovergi) by Casandra I. - Recipia

Grandma's doughnuts (scovergi)

Drinks - How to prepare sour cherry liqueur by Anisoara I. - Recipia

How to prepare sour cherry liqueur

Dessert - Ice cream with salted peanuts and chocolate-covered raisins by Elisabeta D. - Recipia

Ice cream with salted peanuts and chocolate-covered raisins

Dessert - Hennessy Cake by Zenobia D. - Recipia

Hennessy Cake

Appetizers - Jellied meat with smoked meat by Rodica M. - Recipia

Jellied meat with smoked meat

Savory - Green Pea Food by Sorina O. - Recipia

Green Pea Food

Meat - Gypsy Steak (Ciganypecsenye) by Delia E. - Recipia

Gypsy Steak (Ciganypecsenye)

Meat - Green beans with meat from lard by Melina H. - Recipia

Green beans with meat from lard

Jam - Grape jelly by Eliana P. - Recipia

Grape jelly

Doughs and pastries

Doughs and pastries - Galician empanada by Amelia M. - Recipia

Galician empanada

Amelya

Wise

Revolut