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Salad Salad - Couscous - Salad by Ina O. - Recipia

Couscous - Salad

To prepare a delicious couscous salad, we start by ensuring that we have all the ingredients at hand and that we are ready to enjoy

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Desert Desert - Madelene by Sanziana L. - Recipia

Madelene

To prepare delicious madeleines, we start by gathering all the necessary ingredients. We need 100 g of butter, 3 eggs, 150 g of powd

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Meat Meat - Pork with Mashed Potatoes by Evelina D. - Recipia

Pork with Mashed Potatoes

To prepare a delicious and creamy mashed potato, first peel the potatoes and cut them into suitable cubes so that they cook evenly.

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Dessert Dessert - Sweet volcano by Luana I. - Recipia

Sweet volcano

Sweet Volcano: A Spectacular and Tasty Dessert I invite you to discover a dessert recipe that is sure to bring smiles to the faces

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Dessert Dessert - Pumpkin cake with anise flavor by Vanesa H. - Recipia

Pumpkin cake with anise flavor

Pumpkin cake with anise flavor is a delicacy that combines the natural sweetness of pumpkin with a touch of elegance brought by anis

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Dessert Dessert - Walnut Cake by Florina K. - Recipia

Walnut Cake

Nut and Raisin Sweet Bread – A Traditional Delicacy When it comes to traditional holidays, sweet bread is a must-have on the festiv

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Desert Desert - Crispy Apple Dessert by Victoria L. - Recipia

Crispy Apple Dessert

Preheat the oven to 180 degrees Celsius, an optimal temperature for achieving a perfectly browned and crispy crust. Take a heat-resi

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Appetizers Appetizers - Potato pie by Nora B. - Recipia

Potato pie

It often happens that when I don't know exactly what to cook, I come across some potatoes waiting to be used. This time, I also had

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Dessert Dessert - Cornmeal cake with cherries by Elodia O. - Recipia

Cornmeal cake with cherries

Cornmeal and cherry cake: a rustic delicacy full of memories Preparation time: 10 minutes Baking time: 30 minutes Total time: 40 mi

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Soups Soups - Chicken soup with tarragon by Saveta O. - Recipia

Chicken soup with tarragon

Chicken soup with tarragon – a simple and tasty recipe, perfect for any cooking enthusiast, even for students who want to prepare a

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Cook and smile Cook and smile - Leek and Roquefort cheese tart with a crunchy hazelnut crust by Jana C. - Recipia

Leek and Roquefort cheese tart with a crunchy hazelnut crust

The leek and Roquefort cheese tart is a delicious recipe that will delight you with every slice. This tart, with a crunchy hazelnut

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Pasta/Pizza Pasta/Pizza - Green tagliatelle with chicken and peas by Cosmina J. - Recipia

Green tagliatelle with chicken and peas

Green tagliatelle with chicken and peas – A Spring Delight Preparation time: 15 minutes Cooking time: 15 minutes Total time: 30 min

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Meat Meat - Nut Cake by Vicentia G. - Recipia

Nut Cake

Fluffy and aromatic cozonaci, made with love, are the perfect delight for any holiday or special occasion. To achieve these cozonaci

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Dessert Dessert - Coffee biscuits by Casiana B. - Recipia

Coffee biscuits

Coffee Cookies: A Delicious Recipe for Flavor and Texture Lovers If you're looking for a simple yet incredibly satisfying recipe, c

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Dessert Dessert - Chocolate Bunnies by Agata H. - Recipia

Chocolate Bunnies

Chocolate Bunnies – a decadent and irresistible dessert that combines the smooth texture of chocolate with the crunch of roasted nut

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Savory Savory - Salad with milk cheese and basil by Fabiana J. - Recipia

Salad with milk cheese and basil

Fresh salad with Milkana cheese and basil: An explosion of flavors and textures Preparation time: 15 minutes Total time: 15 minutes

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Desert Desert - Lace Cups by Fabia M. - Recipia

Lace Cups

CUPS: Start by preparing the delicate cups that will hold your final delight. In a large bowl, beat the soft butter and sugar with a

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Dessert Dessert - Cocoa and rahat sweet bread by Elodia M. - Recipia

Cocoa and rahat sweet bread

Cozonac with rahat and cocoa – A traditional recipe, full of flavor and joy! Preparation time: 30 minutes Baking time: 60 minutes T

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Dessert Dessert - Cake with raisins and candied apricots by Ramona J. - Recipia

Cake with raisins and candied apricots

Raisin and Dried Apricot Cake – An Irresistible Delight A raisin and dried apricot cake is more than just a simple dessert; it is a

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Dessert Dessert - Fruit cake by Teea N. - Recipia

Fruit cake

Cherry Meringue Cake - An Irresistible Delight Preparation time: 20 minutes Baking time: 40-45 minutes Total time: 1 hour Number of

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Salad Salad - Risotto with Dried Porcini, A la Jamie Oliver by Gratiela E. - Recipia

Risotto with Dried Porcini, A la Jamie Oliver

To prepare this aromatic and special mushroom risotto, we will start by preparing the essential ingredients. In a food processor, we

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Desert Desert - The Lady's Hats by Ilona E. - Recipia

The Lady's Hats

The process of creaming butter with powdered sugar is the first essential step in making these delights, as the homogenization proce

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Diverse Diverse - Meat Pie by Ofelia P. - Recipia

Meat Pie

Preparing the dough is an essential moment in the process of making this delicious pie. Start by gathering all the necessary ingredi

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Desert Desert - Pears in Strawberry Sauce by Marga B. - Recipia

Pears in Strawberry Sauce

To prepare a refined and delicious dessert, we will use Anjou and Crimson pears, fruits that provide a perfect flavor and texture. I

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Diverse Diverse - Pork Knuckle with Pickled Onion by Daciana M. - Recipia

Pork Knuckle with Pickled Onion

For the pickled onion, start by choosing a quality onion, preferably red, which has a sweeter taste and a crunchy texture. Place the

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Dessert Dessert - Fruit tart by Mirela K. - Recipia

Fruit tart

Fruit Tart - A delightful treat that's easy to make, perfect for any occasion Preparation time: 30 minutes Baking time: 25 minutes

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Dessert Dessert - Rumos-pupos by Henrieta I. - Recipia

Rumos-pupos

Delicious Rumos-Pupos Recipe: A Refined and Tasty Dessert Total Preparation Time: 1 hour and 30 minutes Baking Time: 30 minutes Num

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Dessert Dessert - Fluffy cake (soft ciambellone) by Eva K. - Recipia

Fluffy cake (soft ciambellone)

Fluffy Cake: A Delight That's Easy to Make Preparation time: 15 minutes Baking time: 40-45 minutes Total: 55-60 minutes Number of s

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Meat Meat - Bicolored Horns by Otilia D. - Recipia

Bicolored Horns

To prepare these delicious treats, we start by making the yeast. In a bowl, we combine 250 ml of warm milk with 25 g of fresh yeast,

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Over Over - Sea bream with coconut milk by Eufrosina K. - Recipia

Sea bream with coconut milk

Dorado with Curry Sauce and Coconut Milk - An Indian Delight at Home Preparation time: 15 minutes Cooking time: 30 minutes Total ti

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Dessert Dessert - Lemon cookies by Roxana E. - Recipia

Lemon cookies

Lemon Cookie Recipe – A tangy delight that will enchant any table Preparation time: 30 minutes Baking time: 20 minutes Total time:

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Meat Meat - Natural potatoes with dill sauce and oven-baked pork chop by Lavinia K. - Recipia

Natural potatoes with dill sauce and oven-baked pork chop

Delicious Recipe for Natural Potatoes with Dill Sauce and Baked Pork Chop Preparation time: 20 minutes Cooking time: 1 hour Total t

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Dessert Dessert - Homemade cheese pie by Vladelina L. - Recipia

Homemade cheese pie

Homemade Cheese Pie: A Traditional Delicacy This homemade cheese pie is more than just a simple dessert; it's a story about respons

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Dessert Dessert - Nut and raisin cake by Viviana N. - Recipia

Nut and raisin cake

Walnut and Raisin Sweetbread – A Holiday Delight Sweetbread is a true treasure of culinary tradition, often associated with holiday

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Dessert Dessert - Chocolate and cranberry muffins by Clarisa L. - Recipia

Chocolate and cranberry muffins

Chocolate and Cranberry Muffins Who can resist a fluffy muffin with melted chocolate and a hint of cranberry? These muffins are not

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Salad Salad - Ramsons Salad with Walnut by Letitia A. - Recipia

Ramsons Salad with Walnut

To prepare a delicious and healthy salad, we start by carefully washing the leaves, making sure that every bud of dirt or impurity i

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Diverse Diverse - Pork Chop with Brussels Sprouts Gratin by Virginia L. - Recipia

Pork Chop with Brussels Sprouts Gratin

To prepare a delicious meal, start by greasing a baking dish with butter and breadcrumbs, ensuring that every corner is covered. Thi

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Drinks Drinks - Grandma's elderflower syrup recipe by Anghelina K. - Recipia

Grandma's elderflower syrup recipe

Elderflower Cordial - Grandma's Recipe Who doesn't remember the warm summer days when the sweet and refreshing aroma of elderflower

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Meat Meat - Doughnuts by Coralia P. - Recipia

Doughnuts

To prepare these delicious donuts, we start by organizing our ingredients so that the process is as simple and enjoyable as possible

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Over Over - Portuguese crab by Iolanda C. - Recipia

Portuguese crab

Let me tell you about my experience with this oven-baked carp, as my friends keep telling me I don't post enough fish recipes on my

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Syrup Syrup - Fig jam by Irina I. - Recipia

Fig jam

Fig Jam – A sweet indulgence that combines tradition with natural flavor Making fig jam is a culinary art that brings together the

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Over Over - Baked Carp with Vegetables II by Iolanda H. - Recipia

Baked Carp with Vegetables II

To prepare a delicious and healthy dish, we start by cleaning the fish, making sure to remove all impurities and scales, then we was

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Meat Meat - Different Nut Cake by Nadia A. - Recipia

Different Nut Cake

Cozonac is a traditional Romanian dessert, a symbol of holidays and joy. We begin the culinary adventure by preparing the dough, a p

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Meat Meat - Duck steak with sweet potatoes by Eliana E. - Recipia

Duck steak with sweet potatoes

Duck Breast with Sweet Potatoes - A Delicious Recipe for a Memorable Dinner Preparation time: 15 minutes Marinating time: 2 hours

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Dessert Dessert - Jam cake by Amalia P. - Recipia

Jam cake

Delicious Plum Jam and Walnut Cake - A Simple and Refined Recipe Preparation time: 30 minutes Baking time: 30 minutes Total tim

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Diverse Diverse - Shortcrust pastry cake with apples and meringue by Teodora C. - Recipia

Shortcrust pastry cake with apples and meringue

Shortcrust Apple Meringue Pie – A Delicacy with Sweet Memories Some recipes not only delight our taste buds but also evoke precious

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Dessert Dessert - Plum Tart by Cecilia P. - Recipia

Plum Tart

I remembered the first time I tried to make this plum tart with a flaky crust. I say "tried" because it didn't turn out well at all.

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Dessert Dessert - Fluffy donuts by Antoaneta L. - Recipia

Fluffy donuts

This morning I walked into the kitchen to make an omelet, but there was a bag of flour on the table – I couldn't stop thinking about

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