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Turkey soup a la Greek (in Ruxy's version)

Two-colored biscuits - Martisor

Zucchini puree with egg yolk for babies

Vanilla-flavored cake with apricot jam

Zucchini appetizer

Vegetarian Bourguignon

Turkey with pasta

Vegetables for soups

Whole peppers in vinegar

Vegetable stew with chicken breast

Turkey stew with carrots and potatoes

Veal schnitzel in crust and potatoes with sour cream

Yellow risotto (with saffron)

Turkey wings with citrus sauce

Zebra cake made with egg whites, cherries, and chocolate

Yogurt cake

Zucchini ravioli stuffed with feta cheese and spinach