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Grilled mackerel with vegetables in a Zepter pot

Fried anchovies

Battered Calamari (with dark beer)

Mussels in spicy sour cream sauce (recipe no. 500)

Sprat pie

Tuna paste

Mussels with velvety sauce and rice noodles

Baked salmon

Pasta with tuna

Fish fillet

Pasta with shrimp

Shrimp and squid skewers

Sea bream with coconut milk

Baked Tilapia with Vegetables

Pike brine

Bream with tomatoes

Shrimp in curry sauce

Fish fillets with mixed pepper sauté

Baked mackerel with lemon

Mackerel and pike in the oven

North Sea fish breaded

Oven-baked pangasius fillet

Mackerel fillet on a bed of polenta

Breaded mackerel with rustic potatoes and garlic sauce