American pancakes with cherries

Name: American pancakes with cherries - Milena N.
Ingredients: 1 egg 300 ml milk 250 g flour 50 g butter 2 sachets vanilla sugar 1 packet baking powder 1 pinch of salt 1 bowl of frozen cherries

Dessert - American pancakes with cherries by Milena N. - Recipia

American pancakes with cherries: a sweet and fluffy treat, perfect for any time of the day If you're looking for a simple and quick recipe for a delicious breakfast, cherry pancakes are the perfect choice! These fluffy pancakes, enriched with the sweet-tart flavor of cherries, are ideal for starting the day off right or adding a touch of joy to a simple dinner. Let's discover together how to make them step by step! Preparation time: 10 minutes Baking time: 15 minutes Total time: 25 minutes Servings: 4 (approximately 8 pancakes) Necessary ingredients - 1 egg - 300 ml milk - 250 g flour - 50 g butter (melted) - 2 packets of vanilla sugar - 1 packet of baking powder - A pinch of salt - 1 bowl of frozen cherries (or fresh, if you have them handy) A little history about American pancakes American pancakes, also known as "pancakes", have a rich history, being prepared in various forms around the world over time. They have become a symbol of the American breakfast, often served with maple syrup, butter, or fresh fruit. Adding cherries gives them a unique flavor, turning them into an unforgettable dessert or a perfect snack. Steps for making cherry American pancakes Step 1: Prepare the ingredients Start by having all the ingredients at room temperature. It is important that the butter is melted and allowed to cool slightly before adding it to the mixture, so as not to curdle the egg. The cherries can be either frozen or fresh - if you use frozen cherries, there is no need to thaw them beforehand. Step 2: Mixing the wet ingredients In a medium-sized bowl, beat the egg with the milk, vanilla sugar, and salt. Use a whisk or mixer to achieve a smooth mixture. Here you can play a bit with flavors by adding a splash of vanilla or almond extract if you like. Step 3: Incorporating the dry ingredients In another bowl, sift the flour together with the baking powder. This will help the pancakes be fluffy and rise evenly. Add the dry ingredient mixture to the bowl with the wet ingredients and mix gently until you get a smooth batter, similar to thicker cream. Be careful not to overmix, as this can lead to denser pancakes. Step 4: Adding the butter and cherries Now it's time to add the melted and cooled butter to the mixture, stirring gently to incorporate it. Then, add the cherries and mix with a spatula. It is important not to overmix to keep the cherry pieces intact. Step 5: Baking the pancakes Heat a non-stick pan over low to medium heat and grease it with a little oil or butter. Pour a ladle of batter into the center of the pan and wait a few minutes until bubbles appear on the surface. This is a sign that it’s time to flip the pancake with a spatula. Cook the other side for 1-2 minutes until golden. Continue the process until you use up all the batter. Serving the pancakes Cherry American pancakes are delicious served plain, but if you want to make them even more appealing, try serving them with honey, maple syrup, or various fruit sauces. Add a touch of freshness with a dollop of sour cream or Greek yogurt on top, along with a few fresh cherries. You can even add some chopped nuts for a crunchy contrast. My personal tip For an extra flavor boost, you can replace some of the flour with almond flour or add a bit of cinnamon to the dry ingredient mixture. These small adjustments will transform your pancakes into an unforgettable culinary experience! Nutritional information and calories These pancakes are an excellent source of carbohydrates and protein due to the ingredients used. One serving (2 pancakes) has approximately 250-300 calories, depending on the toppings. The cherries add vitamins C and K, as well as antioxidants, making this recipe not only delicious but also healthy. Frequently asked questions 1. Can I use other fruits instead of cherries? Yes, you can experiment with blueberries, raspberries, or even bananas. Each variation will add a different flavor to your pancakes. 2. How can I store pancakes for later? Pancakes can be stored in the fridge in an airtight container for 2-3 days, or you can freeze them to enjoy later. 3. What drinks pair well with these pancakes? Fresh coffee or fruit tea pairs perfectly! You can also try a banana and spinach smoothie for a complete breakfast. Possible variations To turn these pancakes into a true indulgence, add some chocolate chips to the batter or a splash of orange extract for an extra flavor boost. You can also serve them with warm chocolate or caramel sauce, and the combination will be irresistible! Now that you have all the necessary information, all that's left is to get cooking! Cherry American pancakes will delight you with their fluffy texture and fresh taste, and every bite will be a true joy. Enjoy!

Ingredients

1 egg 300 ml milk 250 g flour 50 g butter 2 sachets vanilla sugar 1 packet baking powder 1 pinch of salt 1 bowl of frozen cherries

American pancakes with cherries

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