Caramel wafers with nougat and nuts

Name: Caramel wafers with nougat and nuts - Leopoldina O.
Ingredients: 2 sheets of puff pastry; 250 g butter (at room temperature); 250 g sugar; 150 g walnuts; 3 eggs; 100 g Turkish delight; 1 packet of vanilla sugar.

Dessert - Caramel wafers with nougat and nuts by Leopoldina O. - Recipia

Caramel wafers with Turkish delight and nuts – a crispy and savory dessert Preparation time: 30 minutes Cooling time: 3 hours Total time: 3 hours and 30 minutes Number of servings: 12 Discover the pleasure of a dessert that combines delicious textures and flavors! Caramel wafers with Turkish delight and nuts are an excellent choice for any occasion, whether it's a gathering with friends or simply a personal treat. These wafers not only look fantastic but are also incredibly tasty, with a perfect contrast between the crispiness of the wafers and the sweetness of the caramel. Let's get started! Necessary ingredients - 2 wafers - 250 g butter (at room temperature) - 250 g sugar - 150 g nuts - 3 eggs - 100 g Turkish delight (preferably flavored) - 1 packet of vanilla sugar Useful tips about ingredients - Nuts: Choose fresh, quality nuts for an intense flavor. You can roast the nuts in the oven or in a dry pan to intensify the aroma. Roast them for 8-10 minutes, being careful not to burn them. - Turkish delight: If you don’t like Turkish delight, you can substitute it with candied fruits or even chocolate for a more decadent version. - Sugar: Use white sugar for caramel, but you can experiment with brown sugar for a more complex taste. Step-by-step preparation 1. Preparing the nuts: Start by roasting the nuts. Preheat the oven to 180°C. Place the nuts on a tray and roast them for 8-10 minutes, stirring occasionally. Let them cool, then chop them coarsely. 2. Butter cream: In a bowl, cream the butter with 100 g of sugar until it becomes a fluffy, light-colored cream. You can use an electric mixer, but a manual whisk will also do the job. 3. Adding the eggs: Beat the 3 eggs in another bowl and gradually add them to the butter cream. Continue mixing well until homogeneous. 4. Double boiler: Place the bowl with the butter and egg cream over a pot of gently boiling water (double boiler). Stir continuously for about 10 minutes or until the mixture becomes creamy and frothy. 5. Add the Turkish delight: Cut the Turkish delight into cubes and incorporate it into the butter cream, mixing well. 6. Preparing the caramel: In a clean pan, add the remaining 150 g of sugar and let it melt over low heat. Be careful, as the sugar can burn quickly! Once the caramel turns golden, add the roasted nuts and stir quickly. 7. Combining caramel and butter cream: Pour the caramel with nuts into the butter cream and mix vigorously. It’s essential to work quickly so that the caramel doesn’t harden. 8. Assembling the wafers: Place the first wafer on a platter. Spread the caramel and nut mixture evenly over the entire surface. Add the second wafer and gently press to secure it. 9. Cooling: Place a weight (a tray or another platter) on top of the wafers to keep them compact. Refrigerate for a few hours, preferably overnight, to allow the flavors to meld. 10. Cutting the wafers: Once well chilled, cut the wafers into squares or rectangles. For a clean cut, rinse the knife in warm water after each cut. Serving suggestions These caramel wafers with Turkish delight and nuts are delicious and can be served plain, but you can also pair them with vanilla cream or vanilla ice cream for a truly special dessert. A fragrant tea or coffee can perfectly complement this sweet treat. Nutritional values Each serving of wafers may contain approximately 300 calories. They are rich in healthy fats from the nuts, and the Turkish delight adds carbohydrates. Additionally, the eggs provide essential proteins. Remember to consume in moderation! Frequently asked questions - Can I use other types of nuts? Of course! Pecan nuts or almonds are also excellent for this recipe. - How can I store the wafers? Store them in airtight containers in the refrigerator to maintain freshness and prevent sogginess. - Can I add other ingredients? Sure! You can experiment with chocolate chips, dried fruits, or even spices like cinnamon for a different flavor. Conclusion Caramel wafers with Turkish delight and nuts are a true delight that will impress everyone. Easy to prepare and full of flavors, these wafers are perfect for sharing with loved ones. I encourage you to try them and enjoy every bite! Savor your creation and don’t forget to share your delicious recipe with others. Enjoy!