Painted eggs

Name: Painted eggs
Ingredients: 20 eggs; red onion peels; water; herb leaves; socks

Appetizers - Painted eggs by Gabriela G. - Recipia

I dyed eggs for the memorial service using the classic method with red onion skins. I've been doing this for a few years and haven't changed much. I had some leaves, pantyhose, and well-washed eggs on hand. There aren't many steps, but you need a little patience. The eggs turned out with a simple pattern, just like I saw from my parents. Quick Info Total time: about 1.5 hours Preparation time: not mentioned separately Cooking time: by eye, until they gain color Servings: 20 eggs Difficulty: easy Recipe type: dyed eggs for holidays or memorial service Ingredients 20 eggs red onion skins water herb leaves (easily found in the garden or park for patterns) pantyhose (enough to wrap each egg) Preparation method 1. Wash the eggs with cold water a little better than usual. Don’t crack them. 2. Place the eggs in a pot. Cover them with cold water, just enough to cover them. 3. In a separate pot, put the red onion skins. Fill with water to cover them and let them boil. Keep them on the heat until the water turns reddish. No exact measurement is needed, but don't rush. 4. When the eggs have boiled, take them out one by one. Stick a small leaf or two on each, directly on the shell (moisten them to stick). 5. Wrap each egg in a pantyhose. Tighten the ends well and tie a knot so the leaf doesn’t come off. 6. Put the wrapped eggs back in the pot with the onion skin broth. 7. Leave them in the hot broth until the color is intense enough. Don’t take them out too quickly, or they won’t achieve the desired hue. 8. Take out the eggs, cut the pantyhose, and remove the leaf. Let them cool down. Why I make this recipe often It’s not complicated, doesn’t cost much, and the eggs come out with a traditional look. It’s suitable when you need to make eggs for a memorial service or for Easter, especially if you want something simple and chemical-free. Tips and variations Tips Do not stir the eggs during the final boiling, so the leaves don’t come off. Red onion skins give a more intense color than yellow ones. If you use smaller eggs, they color faster and more evenly. Substitutions You can also try yellow onion skins, but the color will be paler. Thin nylon pantyhose are best for wrapping. Leaves can be parsley, clover, lovage, or anything you have on hand. Variations Different leaf patterns can be used for various shapes on the eggs. If you want lighter shades, leave the eggs in the broth for less time. For stripes or spots, use leaves with irregular shapes. Serving suggestions They can be placed on the table for holidays or taken to church for a memorial service. They can be arranged on a platter with plain eggs to highlight the patterns. Frequently asked questions 1. Can I use yellow onion skins? Yes, but the color will be duller, not as red. It works if you have nothing else. 2. What leaves give a good pattern on eggs? Parsley, clover, lovage leaves, or whatever you find fresh. They should be flat and stick easily to the egg. 3. Do the pantyhose need to be new? Ideally yes, or at least very clean, so they don’t leave any smell or dust on the eggs. 4. Can I boil the eggs directly in the onion broth? You can, but if you want a leaf pattern, the wrapping method works better separately. 5. Can I dye multiple eggs at once? Yes, if you have a big enough pot and they are not crowded. Nutritional values Estimate for 1 dyed egg: Calories: approximately 70-80 kcal Protein: 6-7 g Fat: 5-6 g Carbohydrates: under 1 g The color does not change the nutritional values, as it is just on the outside. Storage and reheating Dyed eggs last in the refrigerator for 5-6 days without problems if kept in a clean box. I do not recommend reheating them; they are consumed cold or at room temperature. If the shell has cracked, consume them quickly, do not keep them for many days.

Painted eggs

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